Mitchell Beazley

RHS Encyclopedia of Planting Combinations is the essential reference book for anyone wanting to combine plants according to shape, colour, texture, or form. This visionary planting guide features an A-Z of more than 1,000 great garden plants. Each plant is photographed in glorious partnership with one, two or three ideal companions, creating more than 4,000 of the most imaginative and visually effective combinations possible. With a practical introduction and analyses of what makes a successful combination, the authors show how to recreate combinations shown and invent new combinations of your own. With chapters on bulbs, climbers, perennials, shrubs, trees, roses, and annuals, this book has become the essential reference book for all those who wish to combine plants according to colour, shape, texture, and form in every corner of their gardens.

Portable sized edition of the award-winning Malt Whisky, from Charles MacLean, a world authority on the subject of malt whisky. This edition is produced in a smaller format than the original Malt Whisky to allow the whisky enthusiast to carry it as a portable companion for reference when buying, tasting, or visiting distilleries. Full color maps locate the key distilleries, while over 150 photographs capture the essence of the spirit and how it is made. Charles MacLean describes how to appreciate and get the most out of tasting malt whisky, and a detailed A-Z directory features all of Scotland's key distilleries and their whiskies with full color labels. Also included are tips on buying malt whisky, as well as a guide to distillery visitor facilities and the best whisky societies and websites. This book offers all the information any malt lover could ever need to appreciate this magical spirit to the full.

The World Atlas of Beer is the definitive and essential guide to beer, with information on brews ranging from the Trappist ales of Belgium to the wheat beers of Bavaria, Breton black beers, barrel-aged Californian beers, British bitters, Vietnamese bia hoi, traditional Finnish sahti, and the output of the hundreds of craft breweries around the world, from the USA and Canada, to Japan and even the Easter Islands. It explores the development of beer and the myriad brewing techniques in use across the world today. Country by country the book considers a vast range of beer styles and traditions, with full tasting notes for over 500 beers. Detailed maps locate key breweries worldwide, and describe crucial trends in major territories. Features such as matching beer with food and how to pour different kinds of beer complete the picture. Craft brewing continues to go from strength to strength across the world, and this book is the perfect companion to help you explore the best beers the world has to offer.

This step-by-step guide to essential Royal Horticultural Society gardening practice is a must-have reference showing modern methods to a new generation of gardeners. Compiled by leading RHS specialists in every area of gardening, the book contains a vast amount of expert information clearly demonstrating the tried-and-tested techniques honed by the world's leading gardening authority. Using more than 1,600 artworks in more than 400 step-by-step sequences, the book covers every aspect of gardening from pruning to sowing, watering to feeding, and propagating to planting. Covering all plants including trees, flowers, shrubs, climbers, lawns, vegetables, fruit and herbs, it shows how to create water features and patios, and add lighting. It also includes organic techniques, recycling and how to treat pests and diseases. The wealth of practical information makes this book an essential purchase for both professional and amateur gardeners.

501 GREAT PLACES TO STAY features a wonderful selection of appealing places to stay. How about an underwater bedroom where the fish are looking in at you, or a treehouse you share with forest birds? An old bullring in Mexico or traditional riad in Morocco? A magical safari camp in the Galapagos or vintage railway carriage in the English countryside? They re all to be found in these pages, along with a whole lot more that is bound to stimulate the imagination. There is a wealth of wonders here to exhaust both the most adventure-focused and luxury-focused traveller, or even those wishing to combine the two!

Le Pain Quotidien Cookbook presents over 100 recipes for simple, elegant boulangerie fare - handmade bread, breakfast, tartines, soup, salads, sharing dishes and desserts. Le Pain Quotidien is best known for its organic bread and its signature tartines but it's also about sharing great food made with love at any time of the day. With everything from grissini, baguettes and focaccia to chia seed banana muffins, buckwheat pancakes with chestnut puree and roasted golden beetroot & chicken salad, and from toasted camembert & walnut tartine to mussels, potato & saffron aioli soup, Le Pain Quotidien Cookbook reveals all the tricks of the artisan baker and home chef.

While to many, LEGO bricks are 'just a toy', to an ever-growing army of fans they provide a challenging and enjoyable modelling medium. These fans, calling themselves 'AFOLs', or Adult Fans of LEGO, have taken it upon themselves to recreate local landmarks using just the bricks that you may find at a local store. LEGO models created by adult fans, however, don't resemble those that many people created as a child. Created by masters of their medium, these fabulously detailed models may contain thousands of pieces - or perhaps just a handful. Either way, the talented artists have an intimate knowledge of every piece and colour available. Skilfully choosing the ideal piece to recreate a well-known landmark, they may create a model indistinguishable from the real thing, or evoke the spirit of a building in just a few small pieces. In fact, landmarks and cityscapes - from the New York skyline to the Sagrada Familia, London's St Pancras and the amazing towers of Beijing and Hong Kong - have long been a source of inspiration for LEGO builders. In this book, LEGO artist Warren Elsmore takes us on a world tour and explores more than 12 global cities and their iconic structures. Each city is examined and recreated in LEGO form. Comprising amazing artwork, exploratory photographs and detailed breakdowns, Brick City looks at the essence of what makes an urban landscape recognizable.

As a young patisserie chef, Eric was taught how to make chocolate and he went on to train as an apprentice chocolatier. He has since been fascinated with this ingredient, making it his mission to master the techniques of moulding, blending, shaping and baking with chocolate. Now you can share Eric's passion as he reveals his tried-and-tested techniques with this new selection of chocolate-based recipes, from quick bakes, cakes and simple sauces to show-stopping party pieces and after-dinner treats, all with easy-to-follow methods and helpful tips. With foolproof recipes and gorgeous photography by Kate Whitaker, this is a must-have cookbook for chocolate-lovers everywhere.

Do you know the difference between a head tube and a headset? Can you tell whether a frame is made from steel or carbon fibre? Do you know how a derailleur works and why it revolutionized bike design? If not, this is the perfect guide for you. The Bike Deconstructed celebrates bicycle design by looking at its individual components, large and small. Their historical roots are explored, key features identified and principal uses (and sometimes misuses) revealed. Along the way, you'll lean how they are made, how they function, and why we need so many different variations.

Martini is made with gin. A Vodka Martini is made with vodka. Apple Martinis are an abomination. That is all.' - Kay Plunkett-Hogge From just a few friends for drinks and snacks in the kitchen to a sophisticated soiree for everyone you know, Kay Plunkett-Hogge draws upon her background in the worlds of film and fashion and her youth in Mad Men-era Bangkok to create the ultimate guide to making your evening as easy as ABC. Kay's approach to throwing a party is to keep it simple (yet stylish), plan ahead and, above all, enjoy it. The 80 cocktail recipes are organised by base spirit, with chapters on Gin, Vodka, Rum etc, and the 40 canape recipes are grouped into Vegetarian, Fish & Seafood and Meat. As Kay writes in the book's introduction: 'Just the sound of ice being shaken, preferably to a rhythm all of its own, is enough to bring a smile to anyone's face. It's the promise of sweet relief, of good times, good friends and good conversation. Just make mine a Martini.

Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee roaster James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry. For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have.

Few wine books can be called classic, but the first edition of The World Atlas of Wine made publishing history when it appeared in 1971. It is recognized by critics as the essential and most authoritative wine reference work available. This eighth edition will bring readers, both old and new, up to date with the world of wine. To reflect all the changes in the global wine scene over the past six years, the Atlas has grown in size to 416 pages and 22 new maps have been added to the wealth of superb cartography in the book. The text has been given a complete overhaul to address the topics of most vital interest to today's wine-growers and drinkers. With beautiful photography throughout, Hugh Johnson and Jancis Robinson, the world's most respected wine-writing duo, have once again joined forces to create a classic that no wine lover can afford to be without.

Using LEGO(R) bricks, artist Warren Elsmore creates stunning scenes with easy-to-follow instructions. Designed with only standard LEGO pieces, Warren's talent lies in choosing exactly the right parts to enable the reader to recreate these icons of history in their own home. While many of the original seven ancient wonders have crumbled away, here we see them in their full glory. Brick Wonders also takes a look at new wonders of the world; treasures from the past millennium that remain standing today. The seven ancient wonders of the world, including the Lighthouse at Alexandria and the Hanging Gardens of Babylon, are depicted as they might have been, to amazing effect. And, from the modern world there are seven still-standing wonders, including the Great Wall of China and Petra. Seven modern inventions, among them electricity and transport, are represented in LEGO creations both small and vast - a Model T car, television, the light bulb and the International Space Station. There are seven natural wonders, too, presented in their majestic beauty, including Victoria Falls, the Great Barrier Reef and the Matterhorn. Whether you are an adult fan of LEGO (an 'AFOL'), or are just fascinated by the use of LEGO as a modelling medium, this book will take you on a unique journey through history and around the globe.

Award-winning author and whisky expert Dave Broom explores over 200 distilleries and examines over 400 expressions. Detailed descriptions of the Scottish distilleries can be found here, while Ireland, Japan, the USA, Canada and the rest of the world are given exhaustive coverage. There are tasting notes on single malts from Aberfeldy to Tormore, Yoichi (and coverage of the best of the blends). Six specially created 'Flavour Camp Charts' group whiskies by style, allow readers to identify new whiskies from around the world to try. This extrensively updated and extended edition features new material on burgeoning areas, including detailed coverage of many recently opened US craft distilleries, new distilleries in Germany, Austria and Switzerland, and discussion of the growing whisky scene in Latin America. With over 200 beautiful colour photographs and 21 colour maps locating distilleries and whisky-related sites, this is a stylish celebration of the heritage, romance, craftsmanship and versatility of whisky.

"We build tools to create culinary happiness" - Foodpairing.com "There is a world of exciting flavour combinations out there and when they work it's incredibly exciting" - Heston BlumenthalFoodpairing is a method for identifying which foods go well together, based on groundbreaking scientific research that combines neurogastronomy (how the brain perceives flavour) with the analysis of aroma profiles derived from the chemical components of food. This exciting new book explains why the food combinations we know and love work so well together (strawberries + chocolate, for example) and opens up a whole new world of delicious pairings (strawberries + parmesan, say) that will transform the way we eat. With ten times more pairings than any other book on flavour, plus the science behind flavours explained, Foodpairing will become THE go-to reference for flavour and an instant classic for anyone interested in how to eat well.

Clea Shearer and Joanna Teplin are back again to bring both function and beauty to your everyday life. In The Home Edit Life they show you how to contain the chaos when it comes to absolutely everything: your work, travel, kids, pets and more. Because the truth is, you don't have to live like a minimalist to feel happy and calm. The Home Edit mentality is all about embracing your life, whether you're a busy mum, a jetsetter - or both! You simply need to know how to set up a system that works for you so you'll maintain it for the long run. Get to know your organizing style, learn how to tailor it to your habits and, best of all, leave the guilt behind when it comes to owning things. With The Home Edit Life, you'll be corralling cords, archiving photos, packing your suitcase like a pro, and arranging your phone apps by colour in no time.