Knihy - Nápoje strana 12 z 45
Pivo, whiskey, nápoje, kokteily 
Víno 
Káva, čaj 
Nápoje - ostatné
zobraziť:
Káva
Káva je oblíbeným nápojem po celém světě. Poznejte skromné zrnko od jeho růstu a zpracování až k přípravě samotné kávy. Přiložená kniha s mnoha nádhernými fotografiemi vám představí různé druhy kávy, od těch nejoblíbenějších až po ty méně známé. Naleznete v ní také tipy na nákup a rady, jak si kávu nejlépe vychutnat – skvělá kombinace pro všechny milovníky tohoto úžasného nápoje!
Vypredané
18,46 €
19,43 €
Čaj
Objevte prastaré kořeny čaje, seznamte se s jeho tradicí a rituály, jež jsou s ním dodnes spjaty, nechte se překvapit obrovským množstvím druhů, které se v současnosti po celém světě pěstují. Prostřednictvím přiložené 128stránkové knížky se můžete vydat na cestu od plantáží a čajových lístků přes jejich sklizeň a výrobu čaje až k vám domů, k vašemu šálku s lahodným nápojem. Využijte rad jak správně uchovávat čaj a jak nejlépe si jej připravit, poznejte rozmanité druhy čaje, jejich charakteristiku a původ. Tato krabička, doplněná půvabnou konvičkou, šálky, podšálky a sáčky s čajem, společně s knihou budou užitečnými a milými průvodci milovníkům čaje na celém světě.
Vypredané
18,46 €
19,43 €
Káva a kávové speciality
Původ, historie a kultura pěstování, přípravy a konzumace kávy.Vliv povzbuzujících složek na zdraví a kondici.Správný výběr a zásady domácí přípravy kávy.Teplé i studené nápoje z kávy, kombinace kávy s mlékem, čokoládou, medem, alkoholem, bylinami a kořením. Reprezentační výběr vyzkoušených předpisů z celého světa.Recepty na drobné pečivo, cukroví a jiné cukrářské lahůdky vhodné pro kávové dýchánky.
Vypredané
2,19 €
2,30 €
Lacná kniha Cesta čaje, mysl čaje (-70%)
Autor knihy Sóšicu Sen, mistr čajové školy Urasenke, odkrývá cestu čaje tak, jak se vyvíjela po staletí a jak je praktikována dnes. Čtenář je uveden do světa čajových souprav, doplňků a propriet a autor ho doprovází na cestě čajovým obřadem, jenž zač
íná již samotným rozesíláním pozvánek a pokračuje podáváním a pitím čaje až ke konečným zdvořilostním úklonám.
Na sklade 1Ks
1,80 €
6,01 €
dostupné aj ako:
Coffee Art Masterclass
Take your coffee art to the next level with 50 spectacular-yet-simple latte art designs to impress family and friends. From the comfort of your own kitchen you can recreate great paintings, pour and etch stunning natural wonders, iconic buildings and fantastical creatures. No special equipment is needed and once you've mastered the basics a world of incredible coffee art awaits you.
Coffee Art Masterclass includes next-level latte designs that everyone can achieve.
Vypredané
16,10 €
16,95 €
Egy korty magyar bor
A nyolcvanegy éves Kossuth-díjas szerző így ajánlja olvasóinak új könyvét: "Ennek a könyvnek magyar borok a főszereplői, magyar borok, amelyeket ittam és szerettem; magyar borászok a hősei, akiknek ittam a borát, és akiket borukat kortyolva, történeteiket hallgatva megszerettem; tettestársai mesélőkedvű barátaim, akikkel boldogan ittuk borász barátaim jobbnál jobb fehér- és vörösborait. -- Íme néhány a megidézett bor-emlékekből: Tiffán's Grande Selection, Györgykovács-Furmint, Hidaspetre, Kétvölgy és Vylyan Kékfrankosok, Ezerjók, Somlai Furmintok, Légli Gesztenyés, Takler Bikavér; Vesztergombi, Bock és Vida Kadarkák; Heimann Barbár Cuvée, Gere Fekete Járdovány, Figula Olaszrizlingek, Generosa, Kéknyelű, tokaji édesek, rozék..
How to Drink Coffee
The many stimulating and aromatic things you can do with a coffee bean, richly illustrated and sure to perk you up!
Discover how to make a perfect cup, from stimulating ristretto to comforting mocha; experiment with spices and spirits and the many varieties of coffee drinks; and learn how to make some delicious recipes using your favourite flavour.
Jump-start your brew with this coffee knowledge! You'll discover how to master the bean to make your own dream cup, and the colourful package makes the book a perfect gift for the person in your life who simply can't do anything before their first cup of the day.
Signature Cocktails
Food & Wine’s Best Cookbooks of Fall 2023
A collection of 200 iconic drinks from around the globe, each of which has changed the culture of the cocktail
A signature cocktail is a bespoke drink that expresses the nature of the time, person, or place for which it was created. In this book, the author curates a collection of the most celebrated cocktails – from well-known classics such as the Bellini, to the up-to-the-minute Twin Cities from New York’s ultra-hip Dead Rabbit bar. Signature cocktails have become an increasingly popular way to define the style and character of a celebrated establishment and the talented mixologists behind them. Each unique drink in this collection is accompanied by the name of the creator, place and date of invention, alongside a specially commissioned image, easy-to-follow recipe, and a fascinating insight into its unique story. Covering almost 600 years of cocktail history, this elegant and uniquely focussed collection will appeal to a wide range of readers – from lovers of cocktails to everyone who enjoys entertaining, food, and culture, to mixologists, bartenders, and industry professionals.
Vypredané
37,00 €
38,95 €
Free the Tipple
This new edition of the wildly popular cocktail book features revised and updated texts and a bold new cover.
Sixty of the world’s coolest and most influential women are the inspiration for this refreshing and fun collection of drink recipes that are sure to bring extra zest to your cocktail shaker.
Free the Tipple pays tribute to a brilliant range of diverse women from the 20th century to today who have made waves in entertainment, the arts, politics, fashion, literature, sports, and science, including Frida Kahlo, Rihanna, Serena Williams, Virginia Woolf, Yoko Ono, Zaha Hadid, Marlene Dietrich, Zadie Smith, and more.
Each double-page spread features a recipe crafted to reflect its namesake’s personality, style, or legacy. This ranges from The Gloria Steinem, which uses a complex liquor with a radical twist, to The Beyoncé, made, of course, with lemonade. The cocktails are simple to make, kitchen-tested, and incorporate easy-to-find ingredients. Snappy, informative biographies, illustrated with vibrant portraits, offer revealing insights into the women’s lives.
This highly original guide to delicious beverages is a perfect gift for those in your life who encourage and inspire you.
The Curious Cocktail Cabinet
Step inside the curious world of Hendrick's Gin and perfect the peculiar alchemy of cocktail making. Distilled in a gloriously inefficient way, Hendrick's is world renowned for its signature infusion of rose and cucumber. Since opening its very own Gin Palace on the south west coast of Scotland in 2018, Hendrick's has innovated a whole range of new gins, each with their own fresh flavour.
Now readers can not only perfect the Classic Hendrick's Gin & Tonic, but explore a unique variety of unusual flavours and surprising serves. Join Global Ambassador and juniper aficionado Ally Martin as he explores the 11 key botanicals used to make Hendrick's and crafts the perfect cocktails to celebrate each flavour. Expect elevated versions of old favourites - from martinis and gimlets to negronis - as well as more complex cocktails to delight novices and experts alike.
Dipping into summer stunners, winter warmers, and a variety of curious ingredients, readers will discover the versatility of Hendrick's gins, and be charmed by the playful creations on show. With chapters on sumptuous sharers perfect for hosting friends, trickier concoctions to enchant and astound, and tantalising toasts to celebrate something special, the Curious Cocktail Cabinet will prepare cocktail adventurers for any occasion.
With the perfect gin cocktail for everyone, this is the ultimate addition to any drinks trolley.
Gin A Tasting Course
Become a gin expert and discover your own gin tasting experience.
A relatively loose definition of gin has allowed for a boom in specialist gin distilleries and an ever-broadening range of floral, citrus, herbal, spiced, fruity, and umami gins. Originally sought after for its host of medicinal properties, curing (almost) everything from the pestilence to malaria, gin has seen many peaks in its popularity. But the spirit's long history has at times been murky, its history firmly rooted in and tied to Empire, a slide into being known as "mother's ruin", and a large part to play in the rise of abstinence movements. It has not always been the carefree spirit we know today.
Join award-winning drinks writer Anthony Gladman as he explores the story of gin, from ancient uses to its present-day renaissance, offers insight into the unique distillation processes, teaches you to establish and develop your own palate and write your own tasting notes, before guiding you through over 100 of the most exciting gins from across the world. Featuring a classic cocktail section and how to make an icon - the G&T - as well as the spirit's impact on the climate and the ways the industry is changing as a result. This is an all-encompassing guide to the ongoing story of gin - its heritage and innovation - and a celebration of the multitude of complex flavours present in the spirit today.
Dressed to Swill
Go fashion forward with this brand new collection of easy-to-make cocktails that offers a dollop of sartorial history with every drink.
Dressed to Swill contains sixty original cocktail recipes inspired by style icons from the 20th century to today, including fashion designers, models, photographers, stylists, influencers, and more. Karl Lagerfeld’s tipple is made for royalty: it’s similar to a Kir Royale, but brings in the velvety flavors of raspberry and vanilla. The Kim Kardashian is sensuous, flavorful, and as unsubtly delicious as its subject. Lizzo’s cocktail is a strawberry-rhubarb sparkler certain to fill you with joy. From Alexa Chung and André Leon Talley to Coco Chanel and RuPaul, there’s a flavor to fit every mood, be it avant-garde, glamorous, rebellious, or little-black-dressy. Engaging biographies explore each person’s contributions to the field of fashion, and the illustrations are sprinkled with fun details about their lives. In addition, readers can learn how to stock their bar with basic equipment, glassware, foundational spirits, and easy-to-source ingredients that can turn a basic drink into a runway-worthy libation. Perfect for birthdays, watch parties, girls’ nights in—as well as for Instagram—this book makes finding the right cocktail as exciting and surprising as shopping for a pair of shoes to complete your look.
Leaf Tea
Unravel the history, sample the flavors, and experience the amazing versatility of the world's favorite brew and all its health-giving properties.
Tea expert Timothy d’Offay starts with the very basics with a section on water and tea tools to make brewing easier. Then, as well as traditional ways of making tea, he explores new brewing methods such as “Flow Brew”, which involves brewing one tea through another to create an infusion, and “Ambient Tea”, a way of making tea pair better with food. There is a “Cold Brew” chapter as well as one for delicious sparkling teas, called “Kitchen Colas”, which you can make in the comfort of your own home with tea and a few other natural ingredients. “Fresh Fruit Tea Quarters” are another new innovation, combining tea and fresh fruit juice to create a refreshing soft drink. In Leaf Tea there will be recipes to make the most of matcha and the other stoneground teas now available so you can learn to make tasty “Somersault” drinks—frappes, milkshakes and ice creams. So turn on your kettle, tune into tea culture and drop those tea bags for some of the best leaf tea experiences you can have.
Champagne Magnum Opus
This is a grand and luxurious compendium on the most elegant beverage by world-renowned champagne expert Richard Juhlin.
Richard Juhlin, the world’s foremost champagne expert, takes readers on a journey through the history of the beverage, the leading winemakers of Champagne, and the art of tasting.
Superbly photographed by Pal Allan, this book depicts breathtaking landscapes in Champagne, historic photographs from the most prestigious and long-standing caveau, as well as other images capturing the champagne lifestyle.
Ten exclusive recipes by distinguished Swedish chef Tommy Myllymäki that are perfect for pairing with a glass of champagne are included in this unique publication.
The volume includes important champagne statistics, telephone numbers and addresses of thousands of champagne producers, and a glossary. It also includes detailed descriptions and score ratings of 13,900 champagnes assessed to date by the author.
In his tenth publication, Juhlin summarizes, for the first time, everything he has learned about champagne in a beautifully packaged hardcover with an elegant gold slipcase.
This is the ultimate book about champagne, for generations to come. It is an indispensable buying and tasting tool and an entertaining account of the history of champagne: such depth of insight from a single source has never before been available.
Vypredané
81,65 €
85,95 €
Seasons of Cognac
Cognac hails from a unique terroir in the Charentes region of France, where the elixir's blend of tradition and voluptuousness has been rhythmed by the seasons for centuries. This handsome volume invites aficionados of fine spirits on a year-long journey into Hennessy's realm, guided by lifestyle journalist Laurence Benaim's impressions on the singularity of the landscape, the temperament of its vineyards, the transformations that take place within its cellars, and the exceptional know-how at the origin of this amber treasure. The transportive text is illustrated by a dozen evocative watercolors; together they create a keepsake homage to the style and taste that intrinsically define Hennessy cognac.
![The New French Wine [Two-Book Boxed Set]](https://www.pantarhei.sk/media/mf_webp/jpg/media/catalog/product/cache/a4a3350f6fdef921a920db7d2d86e987/6/5/1067bdb1-00653628-23.webp)
The New French Wine [Two-Book Boxed Set]
The first definitive guide to contemporary French wines and producers in a deluxe two-book package, from a two-time James Beard Award winner
This comprehensive and authoritative resource takes readers on a tour through every wine region of France, featuring some 800 producers and more than 7,000 wines, plus evocative photography and maps, as well as the incisive narrative and compelling storytelling that has earned Jon Bonné accolades and legions of fans in the wine world. Packaged in a deluxe slip case and Built upon eight years of research, The New French Wine is a one-of-a-kind book set exploring the world’s most popular wine region. First, examine the land through a thoroughly reported narrative overview of each region—the soil and geography, the distinctive traditions and contemporary changes. Then turn to the second book, which is a comprehensive reference guide to the producers and their wines, similarly detailed by region. From Burgundy to Bordeaux and everywhere in between, this is sure to be the resource on modern French wine for decades to come.
Vypredané
141,55 €
149,00 €
Mikkeller
With playful and funny labelled cans and bottles the Danish brewery Mikkeller has captivated the Danish beer drinkers and introduced a more open and curious approach to various types of beer and flavour combinations. This fall the inspiring history of one of the world’s leading craft beer companies will be unfolded through a richly illustrated book taking us on a visual and comprehensive journey through the holistic universe of Mikkeller.
Vypredané
37,00 €
38,95 €
Nejlepší vína České republiky (Průvodce 2022 – 2023)
Nejlepší vína České republiky – Průvodce 2022–2023. Vše, co potřebujete vědět o českých a moravských vinařských podoblastech, vínech a vinařích přehlednou a atraktivní formou.
Vypredané
13,35 €
14,05 €
Beer A Tasting Course
Develop your palate and become your own beer expert.
Beer is brewed in a dizzying variety of styles, available to enjoy like never before. Let's drink to this diversity with a new appreciation of just how complex, mind-expanding, and delicious beer can be. Crack open this book and enjoy a series of guided tastings of more than 50 different beer styles - from smoked black lager to funky and sour wild ales, triple green-hopped citrussy IPAs and cask-matured barley wines.
With each tasting you will learn to identify how aroma, taste, texture, and finish all combine to create the distinctive flavour profile of the particular beer style. You will discover which unique ingredients and aspects of the brewing process combine to produce each style. While quick reviews of the best examples from around the world will set you exploring further. To help establish your beer palate, the course starts with a solid grounding in the range of flavours found in beer and the art of detecting them - opening your nose, mind, and throat to the complete sensory experience of flavour and pouring the perfect glass!
Travel through time and across the globe to grasp the on-going story of beer, its heritage, and innovation. Learn how to pair beer with food and cook with it. But always return to what really matters: that miraculous glass of cold, liquid joy.
Vypredané
24,65 €
25,95 €
Kategória literatúry nápoje ponúka široký výber kníh a publikácií zameraných na recepty, techniky a inšpiráciu pre prípravu rôznych druhov nápojov. Tieto knihy vám umožnia objaviť rozmanitosť a kreativitu v svete nápojov a priniesť do vášho pohára osvieženie a lahodné chute.
V literatúre o nápojoch nájdete recepty na rôzne druhy nápojov - od osviežujúcich nápojov, ako sú džúsy, smoothie a ľadové čaje, po horúce nápoje, ako je káva, čaj alebo horúca čokoláda. Knihy vám poskytnú aj informácie o správnom výbere surovín, technikách prípravy a rôznych spôsoboch dochutenia. Nájdete tu aj informácie o nápojoch ako sú pivo, whiskey, či rôzne kokteily, ale aj informácie o výbere a ochutnávaní vína.
Môžete objavovať nové kombinácie chutí, experimentovať s rôznymi ingredienciami, dochutiť nápoje bylinkami, koreninami a sirupmi a vytvárať vlastné originálne recepty. Môžete sa tiež dozvedieť viac o zdravotných výhodách jednotlivých ingrediencií a technikách, ktoré umocnia ich chuťový potenciál.
Naše knihy o nápojoch vám poskytnú inšpiráciu a nápady na vytváranie chutných a osviežujúcich nápojov pre rôzne príležitosti - od domáceho popoludňajšieho osvieženia po koktaily pre večierky a špeciálne udalosti. Môžete tiež objavovať nápoje z rôznych kultúr.
