- Počet strán: 384
- Väzba: tvrdá
- EAN: 9781838662899
- Jazyk: anglický
- Dátum vydania: 1. apríla 2021
- Vydavateľstvo : Phaidon
The Family Meal
Adria Ferran
A new edition of the iconic chef's globally bestselling home-cooking book, published on the 10th anniversary of its first release
What does Ferran Adria eat for dinner - and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? The Family Meal features a month's worth of three-course menus created for and by Ferran and his team - meals that nourished and energized them for each evening's service. It's the first - and only - book of everyday recipes by the world's most influential chef, now with a brand-new foreword by Ferran himself.
What does Ferran Adria eat for dinner - and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? The Family Meal features a month's worth of three-course menus created for and by Ferran and his team - meals that nourished and energized them for each evening's service. It's the first - and only - book of everyday recipes by the world's most influential chef, now with a brand-new foreword by Ferran himself.
- Počet strán: 384
- Väzba: tvrdá
- EAN: 9781838662899
- Jazyk: anglický
- Dátum vydania: 1. apríla 2021
- Vydavateľstvo : Phaidon
A new edition of the iconic chef's globally bestselling home-cooking book, published on the 10th anniversary of its first release
What does Ferran Adria eat for dinner - and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? The Family Meal features a month's worth of three-course menus created for and by Ferran and his team - meals that nourished and energized them for each evening's service. It's the first - and only - book of everyday recipes by the world's most influential chef, now with a brand-new foreword by Ferran himself.
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