Phaidon

An homage to the design pioneers who defined the Mid-Century aesthetic through their work in furniture, glassware, ceramics and textiles More than 50 years later, the fascination with mid-century design is stronger than ever before. Explore the popular movement’s distinctive style in this A-Z guide to the 300 influential designers who helped to define it. From popular icons such as Alvar Aalto, Lina Bo Bardi, Tony Duquette, Charles & Ray Eames, Pierre Jeanneret, Florence Knoll, and Gio Ponti to the movement’s lesser-known figures, the book showcases an expansive, richly illustrated portrait of Mid-Century Modernism across the globe. Detailed texts about each designer appear alongside hundreds of images of post-war designs, from furniture to glassware, lighting to textiles, ceramics to tableware, revealing the vibrant cross-pollination of ideas among the designers who defined the era’s aesthetic.

A stunning portfolio of work by Japan’s leading contemporary architect, showcasing exquisite photography of 28 extraordinary projects selected by Ando Following the acclaimed first volume in Tadao Ando’s monograph series with Phaidon, Tadao Ando: The Colours of Light (1996), this new volume showcases the continual collaboration between Ando and photographer Richard Pare. Beginning with the Pulitzer Arts Foundation in St. Louis, Missouri, and concluding with the Bourse de Commerce project, located in Paris, the book features Pare’s stunning photographs of 28 contemporary projects in locations around the world, including Japan, Germany, Mexico, South Korea, Italy, and the United States. Pare’s images, most of which have never been published, expertly capture Ando’s quietly powerful approach to architectural design. Created in close collaboration with Ando and his studio, Light and Space opens with a foreword by the architect, an introduction by architect Dominique Perrault, and four original drawings Ando created specifically for this book, printed on thin tissue paper. The Plates section features spare layouts and immersive gatefolds throughout, with Pare’s images offering unique insights into Ando’s acute attention to light and volume and how they engage with one another. An appendix, printed on textured paper, offers additional information about each project, including technical specifications, a brief descriptive text, as well as detailed sections and plans. This clothbound, jacketed book closely aligns with the packaging of the first volume, creating an elegant companion set.

A fact-filled, vividly illustrated exploration of the big impact made by some of Earth’s smallest species We hear a lot about the importance of the amazing, large animals of our world, but what about the little creatures whose roles are just as vital? Nature’s Tiny Champions sheds light on some of the animal kingdom’s most unlikely heroes. Featuring 20 fascinating animals, from the nocturnal dung beetle, cape dwarf chameleon, and golden poison frog to the bumblebee bat, reef starfish, and bee hummingbird, this fascinating non-fiction guide reveals how even the tiniest insects, invertebrates, amphibians, reptiles, mammals, and birds can play key roles in natural phenomena such as migration, food chains, and pollination. The book’s vibrant illustrations and generous oversized format allows young readers to see its subjects in stunning detail. Each miniature miracle-worker is represented with a life-size diagram, offering a clear sense of scale and detailed view of its unique attributes. Filled with fun, bite-size facts, Nature’s Tiny Champions is an engaging, inspiring celebration of our planet’s awe-inspiring inhabitants. Ages 6-9

Inspired by books of world records, this vividly illustrated guide teaches young readers about Earth's most incredible plants Discover the green superheroes who rule our planet, from Neptune grass, whose super-photosynthesising leaves help us battle climate change, to the Titan arum, whose gigantic flowers attract pollinators by mimicking the stench of rotting flesh. This stylish and informative non-fiction book features 22 incredible species of flora, each presented with a stunning visual portrait, a fun 'hero' name, fascinating facts about the unique skills they use to survive and thrive, and key information about their habitats and enemies. With its frame-worthy art, irresistible 'superhero' concept, and awe-inspiring information, Superpowered Plants is perfect for all plant and nature lovers, budding gardeners, and would-be biologists. Ages 7-12

Italy’s most trusted home cooking resource presents a richly illustrated exploration of the country’s unique regional cuisines Italy is formed of 20 regions, each with its own distinctive history, culture, landscape, and recipes. Organized geographically, The Regional Italian Cookbook: Recipes from The Silver Spoon celebrates the astonishing diversity of Italy’s cuisine, showcasing the culinary identity of each region through its most famous ingredients, dishes, and food traditions. Known throughout the world as the authoritative voice on Italian home cooking, The Silver Spoon Kitchen takes readers on a mouth-watering journey, pairing 160 classic recipes with evocative writing and vivid photography. Each region’s chapter begins with a dedicated introduction explaining its local ingredients and dishes, followed by authentic recipes for antipasti, primi, main courses, sides, and desserts. Travel from Northern Italy, where hearty, rich choices such as Fonduta valdostana and Risotto alla Milanese reveal the geographic influence of the Alps and the Po River Valley, to the south, where the fertile soil and warm climate create a paradise for growing vegetables, citrus fruits, and olives. Discover how Central Italy, often seen as the heart of traditional Italian cuisine, embraces simple, high-quality ingredients – whether in Tuscany’s rustic Ribollita, or Lazio’s robust, pasta-centric cuisine – and how Sicily, with its melting pot of cultural influences, developed its distinctive dishes. Featuring time-tested recipes for both iconic dishes and little-known gems, The Regional Italian Cookbook invites readers to bring a taste of Italy into their own homes.

The first complete monograph on the provocative work of influential Italian designer, architect, and critic Alessandro Mendini Born in Milan in 1931, Alessandro Mendini created vivid, boundary-pushing, eccentric work that sits in an aesthetic universe of its own. He was at the heart of Italy’s Radical design movement in the 1960s and 1970s and, later, Postmodernism, championing a sensitive and intellectual approach to design; he edited Domus magazine in the early 1980s; and he collaborated with brands ranging from Alessi, Swarovski, and Hermes to Supreme. Along with his contemporaries Ettore Sottsass and Gaetano Pesce, Mendini helped to redefine the concept of Italian design and architecture. This comprehensive monograph – the first on Mendini’s complete portfolio of work – features a wealth of previously unpublished documents and images. Written by critic Stefano Casciani, who worked with Mendini for many years, the book offers a uniquely personal account illustrated by photographs, ephemera, and many of Mendini’s idiosyncratic and playful sketches. Presented in a dynamic package inspired by Mendini’s distinctive aesthetic, the book is a design object in its own right, with a pink cloth cover featuring one of Mendini’s iconic magazine covers on the front, a sketch of his famous Proost chair on the back, and die-cut laminated tip-in chapter openers with wavy edges.

A comprehensive monograph on Frank Lloyd Wright, one of the great masters of modern architecture This comprehensive monograph on the renowned twentieth-century architect, Frank Lloyd Wright, explores both his major architectural designs and many of his minor projects in detail. Robert McCarter analyses Wright’s work chronologically, exploring each building’s spatial experience, material and tectonic character, and relationship to the landscape. Now in a fully revised and updated new edition, this definitive account of the life and work of the modern master features an extensive selection of archival drawings, specially commissioned photographs, redrawn plans, and detailed drawings, as well as a complete list of Wright’s buildings and projects compiled by the Frank Lloyd Wright Archives.

The first book to focus exclusively on Harland Miller’s popular series of Letter Paintings Infused with irreverent wit and shaped by his love of language, Harland Miller’s playful and graphically vernacular paintings have an enduring appeal. With references spanning music, literature, self-help manuals, and medieval iconography, his artwork has garnered an enthusiastic following. The first book to focus exclusively on Miller’s popular series of ‘Letter Paintings’, XXX includes more than 100 artworks alongside new photography of the artist in his studio, offering a unique view into Miller’s world.

The most comprehensive survey to date of contemporary video and moving-image art from the last decade Video has never been more prevalent in contemporary art than it is today. At a time when moving images have saturated daily life, artists continue to draw new possibilities from the medium. From live-action documentation to hand-drawn animation, participatory video-game technologies, and computer-generated imagery,Vitamin V: Video and the Moving Image in Contemporary Art presents over 850 images from more than 100 artists. Discover recent work by established names as well as rising stars in the contemporary art world, all nominated by a global panel of high-profile art-world figures. Richly illustrated with multiple examples of works by each artist, including stills and installation views,Vitamin V is the first book in Phaidon’s celebrated Vitamin series to focus on the moving image. An insightful essay by renowned scholar Erika Balsom surveys the history of video art from the 1960s until today.

Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes. Located off the Spanish Mediterranean coast, the Balearic Islands are renowned for their natural beauty, yet their cuisine has been largely underappreciated. This evocative recipe collection transports readers to the family kitchens, cafes, and markets of the archipelago, revealing a distinct culinary heritage shaped by the region’s geography. The islands’ most beloved dishes celebrate local produce, familiar Mediterranean ingredients – olive oil and garlic, rice and fresh fish – and resourceful cooking methods passed down for generations. From Menorcan-Style Stuffed Eggplant, Baked Fish with Spinach and Swiss Chard, Black Rice with Cuttlefish and Artichokes, and Pork with Wild Mushrooms to Baked Figs, Almond Cookies, and Formentera’s most famous dessert, Fresh Cheesecake with Mint, the book’s recipes include both sweet and savory classics. Alongside the bounty of delicious dishes, acclaimed author Jeff Koehler presents vivid short essays highlighting culinary traditions, such as weekly village markets and St Martin’s Day festivities; local ingredients, including cured sausages and tomato preserves; and essential techniques, such as preparing a perfect sofregit. Illustrated with gorgeous photography of the food and local landscapes, The Spanish Mediterranean Islands Cookbook captures the essence of one of the world’s most enchanting destinations.

A gorgeous visual survey of the rose, exploring our enduring connection to one of nature’s most universally beloved flowers From a couture Dior gown and a rose-adorned Barbie to ancient mosaics and Victorian Valentine’s cards, this curated collection of more than 200 stunning images celebrates the world’s most iconic flower. Discover the extraordinary ways the universally beloved bloom has been depicted through time and across cultures, both within and beyond the garden. Featuring 220 exquisite images, The Rose Book reveals depictions as diverse as the plant’s own endless varieties – from wild ramblers to cultivated Hybrid Teas, botanical illustrations to fashion design, fragrance to film, fine art to photography. Works by figures such as Pierre-Joseph Redouté, Christian Dior, Georgia O’Keeffe, Irving Penn, Tiffany & Co., Alexander McQueen, Vincent van Gogh, and more are artfully paired to reveal intriguing juxtapositions. Captivating essays explore the horticultural history of the rose, the flower’s abundant presence in fashion, and the storied use of its scent in fragrance and perfume. The book also includes a rose glossary by Michael Marriott, and an epilogue by Shane Connolly. Whether as a symbol of beauty and love, a political and religious icon, or a beloved ornamental plant with countless cultivars, the rose has been an undeniable force in popular culture for millennia, from Ancient Greece to today.

A beautiful, informative, and interactive introduction to 10 of the world’s most amazing animals and their ‘secret powers’ This dazzling non-fiction board book invites curious children to learn about the wonders of the animal kingdom. The Secret Powers of Animals features 10 fascinating creatures, each with physical features that offer amazing abilities. From an African elephant and a narwal to a domestic cat and a dung beetle, these awe-inspiring species reflect earth’s incredible biodiversity. Following in the footsteps of Superpowered Animals, selected by Smithsonian Magazine as one of the ten best children’s books of 2023, this new board book edition for children aged 2-5 presents simplified information through playful text and a lift-the-flap guessing game format. With its frame-worthy animal illustrations and informative science-led approach, this stylish, unique book will wow any animal-loving child. Ages 2-5

A comprehensive, irreverent guide to the inner workings of provocative art collective MSCHF Made by MSCHF is a survey of the work of Brooklyn-based art collective MSCHF, known for their eclectic projects that critique the very areas of popular culture they inhabit. Ranging from a line of designer handbags only visible under a microscope to an anime dating game that helps players generate a functional tax return, MSCHF’s works are incisive, often viral, and always instilled with their unique brand of subversive humor. Featuring never-before-seen imagery, this book presents case studies that explore twelve of MSCHF’s projects in depth, providing readers with a blueprint of how their works are developed from ideation to release. Written by two of the collective’s cofounders, the book features an additional six thematic essays and an archive of every MSCHF artwork to date, together revealing the experimental group’s range and evolution. Projects include: Big Red Boot, a pair of cartoonishly large rubber boots; Jesus Shoes, their designer-branded sneakers filled with holy water; ATM Leaderboard, an ATM installed at Art Basel Miami Beach that ranked users by bank balance; and Severed Spots, in which they cut out spots from Damien Hirst prints and sold them as individual art works.

Breakfast staples, light lunches and afternoon treats from Rose Bakery in Paris Breakfast, Lunch, Tea is the first cookbook by Rose Carrarini, who co-founded the much-imitated delicatessen Villandry in London in 1988, and now serves her signature simple, fresh and natural food at Rose Bakery, the Anglo-French bakery and restaurant in Paris. Rose holds a passionate philosophy that, “life is improved by great food and great food can be achieved by everyone.” Simplicity, freshness and the ability to choose the right things to cook are the keys to success and, with Rose’s guidance and recipes, perfection and pleasure are easily attainable. This book includes recipes for over 100 of Rose Bakery’s most popular dishes, from breakfast staples such as crispy granola to afternoon treats, including sticky toffee pudding and carrot cake, as well as soups, risottos and other dishes perfect for a light lunch.

A reissue of the classic and much-loved collection of 500 witty images of dogs by legendary Magnum photographer Elliott Erwitt A dog-lover’s dream, DogDogs presents the largest selection ever published of Elliott Erwitt’s images of our beloved canine companions. This delightful volume features 500 photographs – of Poodles at dog shows, of Golden Retrievers fetching sticks in the park, of Highland Terriers jumping in the air for joy, and hundreds of other images of dogs walking, being carried, or otherwise enjoying life – all printed full-bleed in arresting duotone. Also included in this gem of a book is a captivating essay by British writer P.G. Wodehouse, an admirer of Erwitt’s work and a keen dog-owner himself.

More than 50 simple, elegant, and delicious recipes to prepare with children, from Rose Carrarini, founder of the iconic Rose Bakery in Paris In this inspiring new recipe collection, Rose Carrarini, author of the acclaimed best-seller Breakfast, Lunch, Tea, celebrates the rituals of family cooking. Carrarini, whose iconic Rose Bakery cafés attract a loyal following around the world, shares the knowledge she’s gathered through the years cooking both professionally and at home with her own extended family, offering practical advice and clear, step-by-step instructions for home cooks of all ages and skill levels. Spanning classic breakfasts, crowd-pleasing dinners, sweet treats, and more, the 50 recipes in Breakfast, Lunch, Tea with Children range in complexity from scrambled eggs, pasta sauces, and scones to more complex creations, such as goujons, vegetable gyozas, okonomiyaki, and madeleines. Featuring high-quality ingredients and sophisticated global inspirations, the recipes include gluten-free, vegan, and vegetarian options to suit a variety of palates and preferences. All are accompanied by beautiful, playful pictures, demonstrating the fun of sharing cooking with children. Stylish, user-friendly, and filled with appealing dishes, this creative cookbook invites adults and the children in their lives to enjoy a culinary adventure together.