Ebury Press strana 3 z 4

"I adore Melissa and her food. This is carefree, quick cooking with a sense of fun, and just happens to be good for you." ANNA JONES "I'm a huge fan and love how Melissa champions the message that good healthy food needn't be complicated, scary or time consuming. This beautiful new book is packed with dreamy recipes." FEARNE COTTON"Don't think I've ever met anyone with such a passion, love and joy for food. She's amazing!" GIOVANNA FLETCHER Delicious quick and easy meals with a Hemsley twist. Bestselling home cook and co-author of The Art of Eating Well and Good + Simple, Melissa Hemsley of Hemsley + Hemsley, presents flavourful and veg-packed dishes. Featuring supermarket ingredients, simple methods, and tips and tricks to make no-fuss great food, Eat Happy is designed to see you through the whole week - tempting breakfasts to family dinners and lunches, as well as party food, snacks, baking, desserts, drinks, and simple, healthier versions of takeaway favourites. Comfort and indulgence are at the heart of Melissa healthy food, with plenty of ideas for everyday meals, batch cooking, cutting down on kitchen waste, and dishes that can be enjoyed for supper and leftovers for a packed lunch. Amongst the 120 brand-new recipes are, Breaded Chicken Katsu Curry, Sesame Salmon with Miso Veg Traybake, Roast Carrots with Pomegranate Molasses and Pistachios, Coconut Chocolate Clusters and Ginger Fruit Loaf. These are delicious alternatives and satisfying treats that encourage even the most time-poor cook to take pleasure in healthy fast food that puts taste first.

OFM Food Personality of the Year 2017 "My family's favourite TV chef (he's done more to teach my children to cook than I have)... [he] has a knack for pulling together the dishes that best sum up countries and regions." Diana Henry, The 20 best cookbooks to buy this autumn Rick Stein brings his unrivalled enthusiasm and trusted expertise to the fresh, flavourful food of Mexico and California. No one better captures the food essence of a country and brings the best recipes into our kitchens like Rick. Starting in San Francisco and Baja California, and working his way down to the southernmost tip of Mexico, Rick Stein cooks, eats and experiences Mexican food at its very best and most diverse. Whether it's the farmers' markets of California, full of sourdough bread, new season garlic and a profusion of citrus fruit; the prawns, snapper and tuna of the Pacific or the glorious street food and colourful markets of Mexico with their avocados, chillies, tomatillos, cheese and corn, this is a part of the world packed with natural, healthy and satisfying ingredients. Showcasing Rick's authentic style, with recipes like Ensenada Fish Tacos with Chilli, Deep Fried Coconut Prawns and Slow Cooked Pork Tacos, this cookbook will encourage anyone to try out the bold food of these sunshine states.

This is a beautiful new colouring book that takes you on a magical journey beneath the waves, from the creator of the worldwide bestsellers, Secret Garden and Enchanted Forest. Also features a large double-sided pull-out poster to colour and keep. With Lost Ocean, Johanna Basford invites colour-inners of all ages to discover an enchanting underwater world hidden within the depths of the sea. With intricate pen and ink illustrations to complete, colour and embellish, readers will meet shoals of exotic fish, curious octopuses and delicately penned seahorses, visit coral reefs and barnacle-studded shipwrecks, and discover intricate shells and pirate treasure. Secret Garden and Enchanted Forest fans and newcomers alike will delight in this creative journey into an inky new world.

Welcome to The Periodic Table of Hip Hop. Instead of hydrogen to helium, here you'll find James Brown to Kanye West - 94 artists that have defined Hip Hop arranged following the logic of The Periodic Table of Elements. MCs, DJs, rappers and producers are the elements here, and this expert guide orders them to reveal their contrasts and connections, along with key movements and moments in the history of this music genre. Includes: James Brown, P-Funk, Kool Herc, Melle Mel, Sugarhill Records, Fab Five Freddy, Whodini, Run DMC, Rick Rubin, LL Cool J, Kanye West and Jay Z and many, many more...Also includes a beautiful Periodic Table of Hip Hop poster.

Welcome to The Periodic Table of Cocktails! Instead of hydrogen to helium, here you'll find mojitos to martinis - 106 classic cocktails arranged following the logical ordering of The Periodic Table of Elements. Find your favourite cocktail in the table and, in theory, you should like all the other cocktails in the same column and also the mixes immediately to the left or right, because they all share characteristics - flavours, methods and styles you'll enjoy. Even if they use a completely different spirit or mixer to your favourite choice...we think you'll like them! See how the most popular cocktails - new and old - were dreamed up, learn how these cocktails are made, how to order them and, most crucially, how to enjoy them at their best. Plus find out more delicious concoctions to try in this expert guide. Includes a beautiful Periodic Table of Cocktails pull-out poster - take it on your next night out...?

Jimi Hendrix was not so much an element in a Periodic Table of Heavy Rock as an entire elemental spectrum in a parallel universe.' Welcome to The Periodic Table of Heavy Rock! Instead of hydrogen to helium, here you'll find Smashing Pumpkins to Spinal Tap - 118 artists that have defined this music genre arranged following the logical ordering of The Periodic Table of Elements. Many of these elements are as unstable and reactive as their chemical counterparts. Shared style influences and band members are all mapped out here, along with the vast spectrum of sound this genre. Grunge rock through to hardcore, blues rock, psychedelic rock, progressive rock, arena rock, glam rock and glam metal, punk rock, blues metal, 80s new wave, comedy metal, thrash, death, intelligent and nu-metal are all represented here. This book includes: Rolling Stones, Led Zeppelin, The Who, Jimi Hendrix, AC/DC, Queen, Iron Maiden, Alice Cooper, Yes, Slipknot, Nirvana, ZZ Top, Sex Pistols, Meat Loaf, Queens of the Stone Age, the Doors, Pixies, Frank Zappa, Slade, Marilyn Manson, The Beatles and Spinal Tap and many, many more...Also includes a beautiful The Periodic Table of Heavy Rock poster.

For anyone who doesn't know a smiley from a big red heart, a thumbs-up from a toilet symbol, a poo from two blonde girls dancing - this is the first book that will teach you How To Speak Emoji. With a collection of useful phrases and a handy dictionary to demonstrate what the emojis really mean, you'll never feel out of your depth again - or make the embarrassing mistake of putting an aubergine symbol next to a peach. Including sections like: everyday greetings, in the workplace, in relationships and asking for help and directions, as well as how to translate song titles and film quotes, this is your complete guide to the bright new world of the emoji.

Nopi: The Cookbook includes over 120 of the most popular dishes from Yotam's innovative Soho-based restaurant Nopi. It's written with long-time collaborator and Nopi head chef Ramael Scully, who brings his distinctive Asian twist to the Ottolenghi kitchen. Whether you're a regular at the Nopi restaurant and want to know the secret to your favourite dish or are an Ottolenghi fan who wants to try out restaurant-style cooking, this is a collection of recipes which will inspire, challenge and delight. All recipes have been adapted and made possible for the home cook to recreate at home. They range in their degree of complexity so there is something for all cooks. There are dishes that long-time Ottolenghi fans will be familiar with - a starter of aubergine with black garlic, for example, or the roasted squash with sweet tomatoes - as well as many dishes which will stretch the home cook as they produce some of the restaurant's signature dishes at home, such as Beef brisket croquettes or Persian love rice. With chapters for starters & sides, fish, meat & vegetable mains, puddings, brunch, condiments and cocktails, a menu can easily be devised for any occasion and purpose.

Napoleon Hill, America's most beloved motivational author, devoted 25 years to finding out how the wealthy became that way. After interviewing over 500 of the most affluent men and women of his time, he uncovered the secret to great wealth based on the notion that if we can learn to think like the rich, we can start to behave like them. By understanding and applying the thirteen simple steps that constitute Hill's formula, you can achieve your goals, change your life and join the ranks of the rich and successful. In this updated edition, Dr. Arthur R. Pell provides examples of men and women who, in recent times, exemplify the principles that Hill promulgated. With the success stories of top achievers such as Bill Gates and Steven Spielberg, he proves that Hill's philosophies are as valid today as they were then. If you're looking to become the next Bill Gates, this is the book for you.