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Najnovšie - Hobby - ostatné strana 6 z 10

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Asparagus Spears


Asparagus is a cool-season vegetable that belongs to the family Liliaceae. Botanical name of asparagus is Asparagus officinalis. It is an herbaceous perennial plant. Tender shoots (spears) of asparagus plants are used as a leafy vegetable. Asparagus is believed to be originated in Europe, Africa and Asia. Young shoots of Asparagus are very rich in minerals like iron, phosphorus, potassium, copper, manganese, selenium, calcium, magnesium and zinc. It is also rich in vitamins and major vitamin present in asparagus are vitamin B6, vitamin A, vitamin C, vitamin E, vitamin K, thiamin, riboflavin, rutin, niacin, and folic acid. Asparagus shoots are low in calories, low in sodium, rich in protein and a rich source of dietary fiber. Asparagus shoots are also rich in an amino acid called asparagine. Dried asparagus roots are used as a medicine because of its diuretic properties. Productive life of a well-managed commercial asparagus plantation is about 10 to 15 years.
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0,86 €

Cabbage and Cauliflower


Cabbage is one of the most popular winter vegetables in the tropics. Cabbage is used for making various vegetable preparations, salads, pickles and vegetable soups. Cabbage is believed to be originated in the coastal southern and western Europe. Cauliflower plant is grown for its white tender heads called ‘curds’; it is grown as a winter vegetable in tropics and subtropics. It is a biennial plant like other Brassica vegetables but grown as an annual for vegetable purposes. It is grown as a biennial crop for seed production purposes. Cauliflower curd is a highly modified flower stalk (stalk of the inflorescence); no part of the flower/inflorescence is apparent in a curd. Cauliflower curds are used as a vegetable in curries and soups. Curds are also used for pickling purposes.
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0,86 €

Flowers at a Glance


This eBook includes the images of all common and known flowers.
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1,73 €

Vegetables


Vegetable definition is - a usually herbaceous plant (such as the cabbage, bean, or potato) grown for an edible part that is usually eaten as part of a meal. Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. This eBook contains all the images of the important vegetables for kids...
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2,60 €

Író leszek


„Író leszek…” - Kezdetben ez a mondat nem tudatos. Egy álom fogan meg a szívben, majd elkezdi keresni az utat a megvalósulás felé.„Író leszel?” - Sokan sokféleképpen teszik fel a kérdést, amikor elkezded hangosan kimondani szíved vágyát.És mit kívánok én neked? „Legyél író!” - majd azonnal hozzá is teszem: „De nem mindegy, hogyan!”Bárki ?lehet író, jól írni azonban csak kevesen tudnak. Az ösztönös tehetség ritka, ráadásul kevés is. Szerteágazó szakmai ismeret kell könyvkészítésről, az író feladatairól, a kiadás folyamatáról. De ez még mindig csak elmélet, ami mit sem ér, ha nem használod, ha a tudás nem párosul valós munkával. Mert nem várhatsz a berepülő galambra.Mi kell még? Kapcsolati tőke, elköteleződés a cél mellett, kőkemény kitartás, és nem árt a stabil anyagi háttér sem.És még? Egyéni megoldások, amelyek épülhetnek részben átvehető, követhető mintákra, azonban az ismertség, elismertség minden író esetében másképp érhető el. Esetedben is.Ezzel a könyvvel igyekszem megmutatni, mi mindennel jár együtt a választásod. Segítek, hogy körültekintően dönthess, megtedd az első lépéseket, majd folytatni tudd az utad, egészen a célig.Hogyan valósíthatod ezt meg? Ahogy a nagy álmokat szokták. Lépésről lépésre. Álmodd, Akard, Tervezd, Tedd, Elemezd, Javítsd, Ismételd. A recept adott, bár nem egyszerű! De a segítségedre lesz, hogy egy nap az a bizonyos mondat így hangozzon el: „Író vagyok!”
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8,42 €

Vegetable Superfoods


Superfoods are rich in antioxidants and are consumed to prevent modern-day life style diseases such as heart attack, diabetes, cancer and osteoporosis. Vegetable Superfoods are those vegetables which are rich in plant-based antioxidants and phytonutrients that help us stay fit and young. Major vegetable Superfoods are brassica vegetables, bulb vegetables, seaweeds, and mushrooms.
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1,73 €

Banana Fruit


Banana is one of the most popular fruits across the world. Scientific name of banana is Musa spp. It belongs to the family Musaceae. Banana is believed to be originated in tropical Indo-Malayan Region in South East Asia. Bananas are fast-growing, perennial herbaceous plants arising from large rhizomes. It is a non-seasonal plant and can be grown throughout the year. Banana plant is the largest herbaceous flowering plant known to humans and is one of the oldest cultivated plants. These plants grow to a height of 3 to 7 meters or sometimes more than 7 meters and are considered as one of the most productive food crops. Stem of this plant is a pseudo stem and is succulent. The stem consists of a series of sheathing petioles of leaves. Leaves are large, flexible, waterproof, dark green in colour and of varying sizes and spirally arranged around the stem.
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0,86 €

Globe Artichokes


Scientific name of Globe Artichoke is Cynara scolymus. It is a popular plant which is grown for its edible globular flower buds that is used as a vegetable. Globe artichokes are known by different names in different parts of the world. It is called “Sharifa” or "Shalifa" in Hindi.
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0,86 €

Potatoes


Potato is one of the most ancient and the oldest domesticated food crops. Today, potato is the most important and the largest vegetable crop of the world (both production-wise and consumption-wise). Potato is also used as a staple food in many parts of the world. Potato is a starchy tuberous perennial vegetable; however for vegetable purposes, potato plants are grown as annual plants. Potato plants are considered as cool season crops because of the low temperature requirement for tuber formation. The edible portion or tuber is a modified underground stem.
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0,86 €

Radish, Rutabaga and Turnip


Radishes are a popular root vegetable of Brassicaceae family and are grown for their fleshy edible tubers, which are actually modified tap roots. Radishes can be grown as annuals or biennials depending upon the growing purposes. For vegetable purposes, it is grown as an annual and for seed production, it is grown as a biennial. Tubers may be eaten raw as a salad vegetable or cooked as a vegetable dish. Just like other Brassica vegetables, radishes are also a powerhouse of nutrients. Radishes are among the top 50 plant-based nutrient-dense foods. Radish is believed to be originated in the Mediterranean region. Rutabagas are neither turnips nor cabbages. It is actually a hybrid between cabbage and turnip. Rutabaga plants are grown for its leaves and roots. Rutabaga roots are used as a root vegetable while Rutabaga greens are used as a leafy vegetable. Rutabagas are one of the most important nutrient-dense foods available today. Rutabaga plants are a crop of temperate climates. It is believed to be originated in the Mediterranean region. Common names of rutabagas are Swedish turnip and yellow turnip. Turnip plants are grown for its leaves and roots. Turnip roots are used as a root vegetable while turnip greens are used as a leafy vegetable. Turnip greens are one of the most important nutrient-dense foods available today. Turnip plants are a crop of temperate climates. It is believed to be originated in the Mediterranean region.
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0,86 €

Tamarillo


Tamarillo is a subtropical vegetable crop grown for its egg-shaped bright red-or yellow-coloured edible fruits. Whole fruits are consumed raw or after cooking. Scientific name of tamarillo or tree tomato is Cyphomandra betacea and synonym is Solanum betaceum.
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0,86 €

5 Popular Leafy Salad Vegetables


Some freshly harvested leafy vegetables may be consumed as such in its raw form just after washing them. They may also be consumed after minimal processing such as chopping and adding in salads and in other raw food preparations. Such leafy vegetables which may be consumed in its uncooked state such as salads are called leafy salad vegetables. Their leaves and leaf stalks are used for consumption and therefore they are termed as leafy greens or leafy vegetables. They may be consumed as salads and therefore these vegetables are also known as salad vegetables.
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1,74 €

Bulb Crops for Home Gardens


Among all the garden crops, bulbous crops play an important role in magnifying the view of the home garden as these have other good qualities besides beautifying the place where these are grown. One of the main advantages of growing bulbous crops in a home garden is that due to perennial nature, a gardener does not have to worry about next season planting. All the bulbous plants have storage parts underground the soil which can be corms, true bulbs, pseudo-bulbs, stolons, rhizomes, tubers etc. While corms are similar to bulbs with the differentiation of hardness and no stems, the bulbils or bulblets are small bulbs, a rhizome is a modified stem that extends underground horizontally and arises from lateral stem of main stem of the plant. Stolons can be produced either underground or above the ground depending plant to plant.
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1,74 €

Growing Kale Leaves, Brussels Sprouts and Celery


Kale leaves and Brussels sprouts are a group of nutrient-dense Cruciferous (brassica) vegetables. Some recent scientific researches conducted at the William Paterson University, New Jersey concluded that Cruciferous vegetables and dark leafy greens are the most nutrient-dense, plant-based foods available today. This small book explains in detail growing practices, health benefits, food preparations, and nutrient information of kale and brussels sprouts, along with that of celery, another nutrient-dense food.
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1,74 €

Growing Vegetables


This small book explains in detail growing practices, health benefits, food preparations, and nutrient information of three nutrient-rich vegetables namely, knolkhol or kohlrabi, lettuce, and zucchini. Kohlrabi is a brassica vegetable, lettuce is a salad leafy vegetable, and zucchini is a summer squash vegetable.
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2,61 €

Mint Herbs


This is a small book on "Mint Herbs". Growing practices and nutritional information of peppermint, spearmint, apple mint, corn mint, and other plants belonging to mint family are explained in detail in this book. Mint herbs are fast-growing and can be easily grown in the gardens and open fields. Mint herbs are suitable for container gardening and hydroponic growing also.
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2,61 €

Roots as Vegetables


Root vegetables are those vegetables where edible portion of the plant is a modified storage root. Popular root vegetables are carrots, beetroots, rutabaga, turnips, radish, sweet potatoes and cassava. Parsnips and Hamburg parsley are also root vegetables.
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6,10 €

Tamarind


Tamarind is a multipurpose tree. Timber of a fully grown tree yields brown-colored hardy durable heartwood which is used for various carpentry purposes. Young, tender leaves are used as a delicious vegetable. Its pod-shaped fruit has great commercial value. Fruit may be eaten raw or may be used in various culinary or medicinal preparations. Fruit pulp extracted from mature, ripe fruits after removing seeds are available in the market for culinary uses.
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0,86 €

Brassica Vegetables


This eBook explains about the growing practices and nutritional information of almost all popular brassica vegetables (cruciferous vegetables), namely cabbage, cauliflower, chinese cabbage, broccoli, brussels sprouts, kale, kohlrabi, collard greens, and more. Brassica vegetables are also known as cole crops, crucifers, and cruciferous vegetables. They belong to the genus Brassica and family Brassicaceae, the mustard family. Recent scientific researches about 'Nutrient-Density in Plant-Based Foods' reveal that dark leafy vegetables and brassica vegetables are the most nutrient-dense, plant-based foods available to us today.This book explains in detail growing practices, nutritional information, health benefits, and popular food preparations of these brassica vegetables.
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2,61 €

V kategórii literatúry Hobby - ostatné nájdete knihy a príručky pre rôzne koníčky a záujmy, ktoré vám pomôžu objaviť nové zážitky a zábavu. Bez ohľadu na to, či máte záujem o ručné práce, zbieranie, kutilstvo alebo iné hobby, tu nájdete literatúru, ktorá vás inšpiruje a poskytuje užitočné návody.

V našej zbierke nájdete knihy zamerané na rôzne hobby, ako sú maľovanie, keramika, výroba šperkov, kreslenie, šitie, záhradníctvo a mnoho ďalších. Sme tu, aby sme vám poskytli podrobné pokyny, tipy a techniky, aby ste mohli rozvíjať svoje zručnosti a talenty.