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Juiceman
Andrew Cooper's Juiceman delivers over 100 delicious recipes packed full of goodness. For all the family and for every occasion, there's something for everyone. Promising 100 per cent natural and unprocessed nutrition, Juiceman is brimming with easy, delicious juices, smoothies, teas, tonics and nut milks, as well as energising breakfasts, healthy snacks and ice cream. It even offers some amazing ideas on what to do with waste pulp! Andrew, a juicing expert, has created a diverse range of recipes to help achieve and maintain optimum health. From medicinal juices, which combat dehydration or digestive problems, to smoothies, for detoxing and retoxing, Juiceman is packed with essential recipes, including: Green Ninja Juice; Full Cream Cashew and Hemp Milk; Blueberry Facial Smoothie; Smoothie Breakfast Bowl; Ultimate OJ Recovery Shake; Immunity Boost Smoothie; and; Skin Shot. As well as these delicious and effortless recipes, Andrew provides a juice cleanse plan, exercise tips and advice for keeping fit.
Šťávy a míchané nápoje z přírody
V běžné stravě, kterou jíme, se vyskytují živiny, vitaminy a další důležité látky ve zcela nedostatečném množství. Existuje ovšem jednoduchý způsob, jak je tělu dodat relativně snadno. Všechny potřebné látky pro naše tělo a mysl najdete ve šťávách a míchaných nápojích zvaných smoothies. Domácí šťávy a míchané nápoje zvané smoothies jsou ideální volbou pro to, aby naše tělo získalo, co potřebuje. Týká se to nejen dospělých, ale především dětí, protože jedna sklenice nápoje obsahuje až tři porce ovoce nebo zeleniny.
Šťávy a smoothies jsou proto výrazným krokem směrem ke zdraví a ochraně před civilizačními nemocemi, které nás ohrožují. Zeleninové a ovocné šťávy a smoothies jsou velmi účinným prostředkem jak odlehčit trávení ozdravit celkově tělo i mysl dodat chybějící energii, vitaminy, minerály a antioxidanty.
V této knize najdete originální, jednoduché a chutné recepty pro přípravu šťáv a smoothies.
Néllkülözhetetlen italok a gasztronómiában
A nagy sikerű 60 híres ember, 60 híres étel c. kötet, valamint a Déligyümölcsök a konyhában című műve után Kádas Lajos ezúttal a gasztronómiában leggyakrabban használt italok világába igyekszik elkalauzolni az olvasót. Az olvasmányos leírásokból tizenöt italcsoport történetét és legfontosabb sajátosságait ismerhetjük meg, ezekhez természetesen receptek is társulnak, amelyeket ínycsiklandók ételfotók tesz még élvezetesebbé.
Lacná kniha Domácí nápoje s alkoholem i bez něj (-50%)
Autorka, vyhlášená kuchařka, nabízí více než 100 receptů na domácí nealkoholické a alkoholické nápoje. Krok za krokem vás povede od čerstvě sklizených přísad k výslednému produktu. Objevíte staré řemeslné techniky a naučíte se, co je luhování, macerování, lisování, vaření a kvašení. Do domácích zásob si můžete připravit sirupy, vína, pivo, mošty, likéry a různé čaje. Rovněž se dozvíte, jak přísady kombinovat pro sváteční punč a vytříbené koktejly nebo jak vyrobit staromódní favority jako citronovo-ječná šťávu a zázvorové pivo...
Na sklade 1Ks
9,38 €
18,75€
dostupné aj ako:
Zelené smoothie recepty
Listová zelenina obsahuje nepřeberné množství vitaminů a minerálů důležitých pro lidské zdraví. Bohužel je často velmi neoblíbená, případně je konzumována v nedostatečném množství. Victoria Boutenko nabízí velmi chutnou a zdravou formu v podobě zelených smoothie, která vám pomohou navrátit ztracené zdraví a vyřešit problémy jako chřipku, stres, špatné zažívání a nadváhu. V knize najdete také více než 150 receptů pro konkrétní potíže.
Na sklade 2Ks
9,31 €
Plenish
You are what you eat, and consuming fresh, raw juices is a delicious way to flood your body with nutrients, cleanse your system and cure your ills. Plenish shows you how to make over 40 juice blends, detox with a cleanse programme, heal your body naturally, fuel your system, fight disease, promote mind and body wellness, and lose weight in the process. From the Thai Melon Brightener to the Greenie Mary, each recipe will help your body to detox and rejuvenate, so that you can thrive.
100 Health-Boosting Drinks
Did you know that herbal green tea can boost your immune system and that a prune and blackberry smoothie can help get rid of toxins? From almonds to apples and parsnip to pineapple, discover the nutritious drinks ingredients that will make a real dif
ference to your health. Whether you are feeling tired, under the weather or in need of a pick-me-up, any one of these health-boosting drinks will act as an instant tonic. Discover 100 fantastic drinks to satisfy, invigorate, warm, refresh, calm and r
ejuvenate. There couldn't be a quicker or more delicious way to supply all your essential nutrients and rejuvenate mind and body.
Bar Book
Bar Book is the only technique-driven cocktail handbook, breaking bartending down into essential techniques that anyone can understand and then applying them to building the best drinks. Like Ruhlman's Twenty, but for home bar enthusiasts, this book teaches techniques, methods and critical thinking. Sixty recipes demonstrate the concepts covered in the text. From renowned bartender and cocktail brain Jeffrey Morganthaler.
Super Fresh Juices and Smoothies
Whether you're looking for a potent pick-me-up, an effective detoxifier, a postworkout boost, a weight-loss aid or an anti-ageing rejuvenator, this book shows you how to make flavour-packed juices and smoothies with health-enhancing properties. Along with the nutrients gleaned from fresh fruit and vegetables, these greattasting drinks contain active super-nutrients such as spirulina, wheatgrass, maca, baobab, lacuma, acai berries, chia seeds and raw cacao. To help those unfamiliar with these super-nutrients, an in-depth list of their numerous health benefits, with information on how to use them. There is no comparison between home-produced juices and mass-produced ones - with homemade drinks you can choose your favourite fresh produce, they are additive-free with no added sugar, and they're not pasteurized, a process which can deplete their nutritional status. Alongside over 100 recipes, this book gives practical advice on getting the most from your fresh produce, plus a guide to buying a juicer or blender.
The Champagne Guide 2014 2015
A fully-updated colour edition of the internationally acclaimed self-published The Champagne Guide, winner of the 2011 Louis Roederer International Champagne Writer of the Year Award for the 2011- 2012 edition. The book contains fully independent assessments, with profiles and ratings, of almost 100 champagne producers - from the smallest growers to the largest houses. The wines have all been reviewed based on current tastings and the notes are accompanied by full colour label images. The 2014u2015 edition features fully updated and frank commentary on all the current issues facing Champagne: global warming, parallel imports, excessive yields, and how to avoid corked, stale and lightstruck champagnes. The Champagne Hall of Honour ranks the best producers in Champagne this year and the best champagnes of the year under $60, under $100, under $200, at any price, and the best blanc de blancs, blanc de noirs, ros and low dosage champagnes. The world's most comprehensive and up-to-date guide to Champagne, featuring all the latest, freshest releases, all tasted recently.
The Architecture of the Cocktail
Is it better for a martini to be shaken, not stirred? Does it matter which order you add the ingredients of a Long Island Iced Tea? How many ice cubes can you add to a margarita without compromising the flavour? The perfect home begins with a blueprint and a dream, and your perfect cocktail should start the same way! The Architecture of the Cocktail will reveal the answers to all your cocktail queries and more. Focusing on the precise measurements to make the perfect drink as well as the recommended garnish and embellishments, you'll no longer have to guess what a cocktail should taste like. Laying out the exact measurements from the bottom of your glass to the top, you'll discover the order in which you should layer your liquor, the precise measurements needed, and even recommended brands. Not sure which stemware is appropriate? Consult the mini guide on identifying the correct stemware in the back of the book. Featuring 75 different cocktails and recipes (including specifications, notes, and embellishments), this is the perfect gift for the cocktail lover in your life. Don't waste another minute on watered-down cocktails - become a cocktail master with this beautifully illustrated guide.
Koktejly - 100 nejznámějších receptů
Mojito, Piňa Colada, Tequila Sunrise, Daiquiri, Bloody Mary či Kuba Libre – snad každý z nás má svůj oblíbený koktejl. Kolektiv Academie Barilly vás seznámí s recepty na známé i méně známé koktejly a míchané nápoje, abyste si je mohli namíchat i doma, a připravit tak například skvělou party pro své přátele. Na zdraví!
World`s Best Cider
World's Best Ciders is the first book to showcase the world of cider, from its origins as a thirst-quencher for farm workers to its present as a rival to champagne. Travelling from the Old to the New World and teaching us not only how to taste it but how to cook with it, Pete Brown and Bill Bradshaw explore every aspect of this fascinating drink and the people who produce it. Here you'll discover what Johnny Appleseed really planted, find out what the Magners' effect is and learn why perry is a miracle drink. Beginning in the sidrerias of Asturias, Spain, where cider has been part of the culture for thousands of years, the authors then travel north to Normandy and Brittany in France, to the famous cider regions of Somerset, the Three Counties and Wales in the UK and then across the Atlantic, to New England and Quebec where cider is being re-invented, taken out of bars and into restaurants. Over 200 ciders are described in detail, with tasting notes, and illustrated with hundreds of Bill Bradshaw's inspiring and beautiful photographs. This is a story that has never been told. It is a story that will appeal to the novice and the expert alike.
The World Atlas of Wine
This major new edition confirms the status of The World Atlas of Wine as the most essential and authoritative wine reference work. Reflecting the changing nature of the wine scene, the new edition takes into account changes in climate, techniques, fashion and new regulations over the last six years. A new Australian map highlights the importance of cool-climate regions as global warming takes effect, for example, while dynamic regions such as coastal Croatia, South Africa's Swartland, northern Virginia in the US and Ningxia in China are covered for the first time. A fresh new design, a bold new 'infographic' illustration style and stunning new images make the visual appeal of the atlas as strong as its expert, accessible text. The world's increasing appetite for wine is matched by a growing thirst for knowledge, which this book will amply satisfy.
Fashionable Cocktail
Fashionable Cocktails is the cocktail book for the switched-on girl who loves trends and fashion. Each chapter profiles a 'personality type' (among them The Fashionista, The Bohemian Girl, The Vintage Girl and of course, the girl who loves the classic cocktail dress) and offers a delectable selection of cocktail recipes to suit each one. Need something quick to knock back while deciding what to wear on a night out? Or something to sip with the girls on a big night in? Fashionable Cocktails has you sorted.
Coca Cola
From humble beginnings 125 years ago, the Coca-Cola company has evolved from one product to more than 500 brands available in 200 countries around the world and more than 1.7 billion drinks sold a day. This book celebrates the story of one of the world's most iconic brands and features more than 30 delicious Coca-Cola inspired recipes, both classic and contemporary, that make the most of the taste of one of the world's best loved beverages. Recipes include Coca-Cola Ham, Glory Muffins and Alcohol-Free Eggnog. It also reveals the compelling history of the drink, with evocative photographs of the people and places that are such a rich part of the heritage of Coca-Cola, the brand. Remembered too are some classic advertisements, with some special moments from early advertising work beautifully relived.
Wine Bar Theory
Wine Bar Theory is an attitude and an approach to work. It's not about cutting corners, it's about wanting the very best and not settling for less. It's a theory that can pave your road to success. Author David Gilbertson built a failing company into a successful multi-billion dollar business without getting up at 4:00am or working until midnight. He knows how to work better, and get brilliant results. Now in just 28 simple rules, he spells out the secret of his success; everyday accessible strategies for creative professionals, managers, students, entrepreneurs, and anyone who wants to get ahead in life. As one rule follows another, he builds a compelling narrative on paving the way to success (and getting that all-important time to go to a wine bar with friends, or just time to think). Covering workplace issues and business strategy, Wine Bar Theory shows you things you can do more easily, and things you don't need to do at all. It's about being effective and not just busy. This affordable, pocket-sized book is a business book like no other. Its creative illustrations are by Bill Butcher, whose work is seen in the pages of The Wall Street Journal, Fortune and the Economist.
Craft Beer World
Craft Beer World is the must-have companion for anyone who appreciates decent beer. The last few years have seen an explosion in the popularity of craft beers across the globe, with excellent new brews being produced everywhere from Copenhagen to Colorado, Amsterdam to Auckland. With more amazing beers available than ever before, it's hard to know which ones to choose. That's where Craft Beer World comes in. Gathering together over 300 of the most innovative and tastiest beers you need to try, and divided into 50 different catagories, you will find the best of the best each style has to offer. Every category comes with an explanation of the key characteristics of the style - whether it's an American IPA bursting with citrusy C-hops or an Imperial Stout full of dark roasted malts - along with an example of a classic brew and a selection of cutting edge versions that are certain to become instant favourites. So whether you're looking for bitter beers or balanced flavours, a hit of hops or a hint of coffee, the reviews will point you in the right direction to find the perfect beer to suit your tastebuds. Also included throughout the book are interesting nuggets of beer information, covering everything from the catalyst that has caused the astonishing growth in craft beer through to matching beer with food and how to serve your drinks.
Rosé
Publikace je přehledně rozdělena do devíti kapitol, ve kterých se autor věnuje jak historii výroby rosé ve světě i u nás, tak podrobně její současnosti. Zavádí čtenáře do hlavních oblastí výroby rosé vín a seznamuje jej s regionálními zvláštnostmi.
Obsáhle je zpracována statistika výroby rosé vín v České republice za poslední desetiletí. Její přehled naznačuje současné pevné postavení rosé vín v naší zemi a trend jeho posilování do příštích let. Další text je věnován základním technologickým praktikám a odrůdám pro výrobu rosé, druhům barev rosé vín, typovým rosé vínům a jejich použití v gastronomii.
Kniha je doplněna četnými obrázky, které poukazují na technologické, ale i obchodní zvláštnosti rosé vín. Autor využil svých praktických zkušeností s výrobou této moderní kategorie vín a také teoretických poznatků načerpaných v průběhu svých zahraničních cest a své doktorské práce pojednávající právě o vínech rosé.
Kniha odpovídá též na řadu otázek a nepřesností, které se kolem světa rosé vín vyskytují. Právě proto by neměla chybět v knihovně žádného vinaře, obchodníka s vínem nebo sommeliéra, ale i zasvěceného konzumenta rosé vín.
Na sklade 4Ks
10,94 €
V kategórii literatúry Napoje - ostatné nájdete širokú paletu kníh a publikácií, ktoré vám umožnia preskúmať rôznorodé a zaujímavé svety nápojov.
Knihy v tejto kategórii vám prinášajú informácie o rôznych druhoch nápojov, ako sú limonády, džúsy, nealkoholické miešané nápoje a ďalšie. Dozviete sa o ich príprave, zložení, chuti a charakteristike.
Prechádzajte ponukou kníh a objavujte nové a originálne recepty na osviežujúce nápoje, špeciality z rôznych kultúr a jedinečné miešané nápoje.
Okrem toho nájdete v tejto kategórii aj knihy o barových technikách, výrobe domácej limonády, kávových špecialitách a ďalších kreatívnych nápojových témach. Rozširujte svoje znalosti a zručnosti v príprave a servírovaní nápojov.
