Ryland Peters & Small

In Summers in France, Caroline Clifton-Mogg celebrates classic French country interiors, with their sense of timeless comfort, simplicity, and elegance. Think of summers in France and what comes to mind? Hot sunlight on a stone-flagged terrace. Bees buzzing amidst a sea of lavender. Wandering through a local market and filling a basket with bread, cheese, and ripe peaches. Sipping wine as dusk falls, then eating by candlelight in the warm evening air. These aspects please all the senses—and so too does the distinctive decorative style of rural France. Against this backdrop, Caroline Clifton-Mogg visits 15 glorious homes that display the legendary French sense of style and evoke all the sensual appeal of summers spent in this beautiful part of the world. Throughout the book, she also explores the elements of the French country look, from the color palette and materials typical of rural style, to cosy and chic soft furnishings and decorative accessories and antiques sourced at local markets and brocantes.

Retreats, hideaways, escape spaces - call them what you will, such havens offer us a personal, private and peaceful place to nest, nurture and take time out. These spaces offer the chance to create a completely unique interior. Be it a simple garden room, a homely shepherd's hut, a yoga-lover's cabin, a fishing lodge or summer house, a treehouse, a circus wagon, a purpose-designed garden smart pod or even a canal boat, the glorious retreats showcased here will provide inspiration for creating your very own place for escape or somewhere to enjoy favourite activities. Author Sara Bird reveals the essential elements of a soulful hideaway, from building materials to decorative details, and then explores 14 remarkable retreats in three chapters: Close to Home, On the Water and In the Wild. These are spaces designed for rest, relaxation, play and daydreaming either alone or en famille, as well as for their effects on our mental and physical wellbeing.

The French have a legendary sense of style and this is nowhere more evident than in their interiors. In French Home, dealer in French antiques Josephine Ryan explores the elements that combine to create elegant yet comfortable spaces with a distinctly French feel. She points out the architectural details that enhance the framework of a room, explores the textures and the color palette that flatter various styles of furniture, and shows us options for lighting, mirrors, decorative objects, and paintings. By exploring real homes that deftly synthesize all these elements and more, French Home examines the sophisticated alchemy of an enduringly popular look that can be either lush and complex, or simple and pared-down.

Unravel the history, sample the flavors, and experience the amazing versatility of the world's favorite brew and all its health-giving properties. Tea expert Timothy d’Offay starts with the very basics with a section on water and tea tools to make brewing easier. Then, as well as traditional ways of making tea, he explores new brewing methods such as “Flow Brew”, which involves brewing one tea through another to create an infusion, and “Ambient Tea”, a way of making tea pair better with food. There is a “Cold Brew” chapter as well as one for delicious sparkling teas, called “Kitchen Colas”, which you can make in the comfort of your own home with tea and a few other natural ingredients. “Fresh Fruit Tea Quarters” are another new innovation, combining tea and fresh fruit juice to create a refreshing soft drink. In Leaf Tea there will be recipes to make the most of matcha and the other stoneground teas now available so you can learn to make tasty “Somersault” drinks—frappes, milkshakes and ice creams. So turn on your kettle, tune into tea culture and drop those tea bags for some of the best leaf tea experiences you can have.

A celebration of the power of gratitude and how it can change your life and that of everyone around you. Can being more grateful change your life? Ongoing research suggests that it does. Practising gratitude has a positive impact on the brain and changes the way we feel about the world - and each other. Gratitude extends far beyond the ritual of sharing gifts or saying thank you. It is a form of recognition - a way of appreciating the kindness, beauty and wonder that life has to offer. Gratitude connects us to one another and to the world we live in. It increases our wish to nurture, help and protect one another, and increases our sense of belonging. In Thank You: A Little Book of Gratitude, you will find practical and conscious ways to embrace gratitude that offer lasting meaning, from creative ways to turn a simple thank you into a heartfelt gift to strategies to help us to see life with brighter eyes. Try keeping a gratitude journal, whether on paper or using an app, or making a gratitude altar. Discover meditations to end your day on a grateful note and to help you find your way back to thankfulness when times are hard. You will soon find that gratitude becomes a way of life and will reap the benefits, both emotional and physical.

Tristan Stephenson is back to shake up the cocktail world once more, perfecting classic cocktails and offering his signature reinventions using his world-renowned mixology skills. The Curious Bartender: In Pursuit of Liquid Perfection is the sixth book by bestselling author and legendary bartender Tristan Stephenson. You'll find 64 of the finest cocktails: 32 perfected classics and 32 game-changing reinventions of classics. Tristan makes you discover tastebuds and talents you never knew you had. You will find recipes for everything from a White Russian or a Tom Collins to an Umami Bomb or a Giraffe. He'll show you the tools of the trade, the techniques he swears by and how to experiment to create your own cocktail sensations at home. Tristan's done all the hard work for you - all you have to do is leaf through the pages of his book. This is a fantastic new edition of the previously published The Curious Bartender's New Testament.

Nomad at Home dissects the desire to wander the globe from the point of view of the design-led traveler, those for whom “it is a better thing to travel hopefully than to arrive.” “There are few countries I have visited without consulting the local real estate agent’s window or poring over the free property magazine. Whether in Puglia or Provence, I am already imagining my new life there; the basket I’ll carry to market, the dress I’ll change into for an apéro, the flea market at which I will buy my furniture, the secret cove where I’ll swim.” In Nomad at Home, compulsive wanderer Hilary Robertson showcases 10 unique locations and tells the stories of different nomadic tribes: the Adopters, who have left home forever and made a life elsewhere, as well as the Escapists, always on the move, with a base in two, three, or maybe even four locations. Then there are the Serial Wanderers, who simply absorb the DNA of any given destination and bring it all back home; creating Provence in Pittsburgh with ingredients gathered on their travels. There are more ways than one of satisfying a wandering eye. As well as offering inspiration from homes all over the globe, Nomad at Home also contains champion shopper Hilary's nomadic sourcebook, which allows readers to hit the ground shopping in destinations all over the world, with an address book for every country covered, every story told.

Discover some of the world's most awe-inspiring and holy places, from Stonehenge to Uluru, and Walden Pond to Angkor Wat. Humans have always searched for and created meaning in the world around them, whether in breathtakingly stunning natural features and phenomena, acknowledging the ancient home of a particular faith or movement, or honouring the location of a significant event. In this beautifully illustrated guide, Alice Peck discusses what makes a place spiritual - whether reaches of time, geography, the provision of sustenance or inspiration, or mystery and magic - and then explores 80 such locations around the globe. Rather than a comprehensive travel guide, the description of each one includes a detail or tip - something beautiful, strange, relatively unknown or unfamiliar - to allow readers to deepen their focus and perhaps experience the place in a different way than they might expect. If you are unable to travel at this time, this book will help you plan your next adventure. And if you are trying to limit your carbon footprint, each destination is accompanied by a related meditation, prayer, practice or quotation to help you connect to the spirit of it from your own home.

Discover how to create a deeper connection with everyone around you to live a happier and more fulfilling life. Empathy - the ability to understand another person's feelings as if they were your own - has never been more needed or cherished. The Little Book of Empathy explores what empathy is and how to develop it, from the science of empathy, including the different types (cognitive/emotional/compassionate) and what actually happens in the brain, to World Empathy Day and the global education movement of Empathy Week, and how this works to empower young people. With hints, tips and mini exercises all focused on developing your empathic skills, as well as mantras, affirmations and quotations to help focus the mind, this book is a treasury of empathy. It looks, too, at how to create empathic bonds with animals and in nature, as well as the role of empathy in living mindfully, and how we can add to our empathic toolkit as we navigate each day. Whether you're looking for an upbeat read or simply daily inspiration, this book will help you unleash your empathic superpower and let it grow and flow.

Over 75 afternoon tea recipes to celebrate the scandal, the sauce and the sumptuous spreads of binge-worthy regency drama hit Bridgerton. Bridgerton fans are cordially invited to indulge in themed afternoon teas galore. Each character hosts their own imagined chapter, serving up tasty treats to complement their theme. Penelope - with her bright, blossoming frocks - will be offering up a floral spread, while Genevieve Delacroix goes all ooh la la with her 'French' accent and Parisian petit fours. Only the daintiest delights will do for Daphne Bridgerton, while devilishly delicious is the order of the day for smouldering Simon - 'I Burn For You' Biscuits, anyone? Queen Charlotte's tea is positively eccentric, while Lord Featherington's errs on the boozy side... Audiences couldn't get enough of the drama, deception and, indeed, Duke's derriere. And they won't be able to get enough of the elegant savouries, scones, cakes, macarons and other delectable recipes for indulgences here that accompany this seriously extravagant period drama with a twist.

Create a haven of coziness and calm that embraces you as you walk through the door with Chris Myers' effortless styling ideas and tips. Taking a room-by-room approach, Chris describes the essentials of creating coziness from the colours to use, the textiles to incorporate, the decorative accessories and lighting to include and how to bring a sense of personality and uniqueness to your own space. Using natural, or pre-loved and re-purposed objects is an important element of this ethos. Wherever you live, in an urban apartment, town house, or country cottage, Chris will inspire you to bring comfort and happiness into your space whether by creating a welcoming wreath for the front door made from foraged items, kitchen curtains made from old vintage quilts, eco-friendly natural cleaning products, or lavender bags and scented candles… Your home will become a sanctuary, a home for the soul surrounded by the things you love, a place you will long to return to at the end of the day and one that is kind to the planet too.

Over 65 recipes and ways to enjoy chickpeas, the most deliciously versatile staple in vegetarian and vegan cookery. A prince among pulses, the humble chickpea is an essential ingredient for anyone who is embracing more vegan and vegetarian foods in their daily diet. This book provides all the inspiration you need to take full advantage of this versatile legume and its endless culinary possibilities. Chickpeas (also known as garbanzo beans) are packed with protein and are, of course, the key ingredients behind popular snacks like falafel and hummus, but also form the basis for so many other dishes, both savoury and sweet. Here you will find over 65 delicious ways to enjoy them, from dips and small bites, to soups, stews, salads, bakes and desserts. For lighter meals, try fool-proof recipes for Creamy Hummus, Falafel and Chana Masala. For more explorative and exciting uses of the mighty chickpea, discover Chickpea "Chuna" Quesadillas with Jimaca Slaw, Chickpea & Lentil Burgers or an Aquafaba Meringue Pavlova.

Over 90 recipes for freshly baked artisan pizzas with delicious, seasonally inspired toppings. Saturday Pizzas is a pop-up pizzeria in Little Island, County Cork, Ireland that has been going for nearly 15 years, and is considered something of an institution within Ireland. In this book the man behind this thriving enterprise shares his secrets for making exceptional pizza in 90 of his favourite recipes. The first chapter 'Getting Started' gives information on equipment, ingredients and cooking in both a domestic oven and a wood burning stove. The second chapter, 'Dough', gives guidance on making dough by hand or machine and recipes for Sourdough, Spelt and Gluten-Free. Sauces and Extras include delicious condiments such as Red Onion Jam and Hollandaise Butter. The main pizza recipes are then divided into Our Flagship Pizzas, which classics such as Margherita and Pepperoni. Then comes meaty options with Sausage, Cured Meat and Roast Meat Pizzas. 'Seafood Pizzas' features delicious, fresh ideas like Smoked Salmon with Capers and Creme fraîche. A long list of Vegetarian Pizzas includes Roast Pumpkin with Fennel and Walnut Pesto. There are also chapters on Calzone, Fruit Pizzas and Dessert Pizzas to finish.

More than 75 satisfying recipes to warm body and soul as you snuggle up against the cold by the fireside. Winter is the perfect time to stay indoors and prepare comforting home-cooked meals. Lizzie Kamenetzky takes her inspiration from snow-covered mountains, ski towns and cosy winter cabins, to bring you recipes that are perfect for snuggling up against the cold in front of a crackling log fire. Enjoy these delicious recipes from dawn till dusk. Start your day with coffee and a sugar-dusted breakfast bake, still warm from the oven. Rustle up a hearty winter salad or serve a bowl of steaming soup for lunch, as you look forward to a satisfying plate of dumplings, or a rich casserole come the evening. Create creamy gratins, tasty supper skillets, slow-cooked meats and deep-filled pies, or entertain your friends with a traditional cheese fondue. Finish your indulgent meal with a rustic fruit tart, or a baked soufflé spiked with a little warming winter spirit. Whatever your craving, you will find the perfect recipe to satisfy it here, as winter food has never been so comforting or delicious.

In recent times, many of us have spent more time at home than ever before. Creating a home that instills a sense of calm will cocoon and protect us from the outside world, create a sense of wellbeing and make us feel truly nurtured. Calm will help you create a restful, restorative interior that draws you in and makes your shoulders drop the moment you walk through the door. Sally Denning first explores the essential foundations of a tranquil, comforting home: calming and harmonious colours, textiles, pattern, lighting and decorative elements. She goes on to explore a mix of accessible real-life homes, ranging from city homes to country houses, new builds, flats/apartments, beach houses and more. The spaces may be different, but they all share one thing: a timeless, soothing and restful atmosphere that is a pleasure to come home to.

More than 70 fast-fix recipes for food on toast, to take you from breakfast to bedtime. Toast is perhaps the ultimate convenience food. Readily available and always satisfying, whether slathered in peanut butter with your morning cuppa, topped with gooey melted cheese for lunch, or awash with beans for dinner, it's a go-to staple morning, noon and night. But why limit your toast options? It's time to expand your repertoire, embrace exciting new tastes and textures and discover toasted treats from all around the world. This collection features over 70 recipes to cover all occasions from lazy brunches and healthy lunches, to tasty snacks and comforting evening meals. Try Eggs in a Hole, Peanut Butter Jelly Toast, Banana Bread French Toast, Lemon & Thyme Mushrooms on Toast, Gorgonzola & Anchovy Crostini, Stuffed Panini, Sesame & Sriracha Prawn Toasts and more. Prepare to have your toast horizons expanded!