Najpredávanejšie - Bestsellery - Knihy - anglický strana 471 z 500
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Beletria
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![Odborná a populárno-náučná literatúra]()
Odborná a populárno-náučná literatúra
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Pre deti a mládež
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![Cudzojazyčná literatúra]()
Cudzojazyčná literatúra
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![Učebnice, slovníky]()
Učebnice, slovníky
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Umenie
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![Hobby, voľný čas]()
Hobby, voľný čas
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![Biografie - Životopisy]()
Biografie - Životopisy
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![Geografia, mapy, sprievodcovia]()
Geografia, mapy, sprievodcovia
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![Kuchárske knihy]()
Kuchárske knihy
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![Zdravie, životný štýl]()
Zdravie, životný štýl
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Ezoterika
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![Poézia]()
Poézia
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![Partnerstvo a rodičovstvo]()
Partnerstvo a rodičovstvo
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![Časopisy]()
Časopisy
Beletria 
Odborná a populárno-náučná literatúra 
Pre deti a mládež 
Cudzojazyčná literatúra 
Učebnice, slovníky 
Umenie 
Hobby, voľný čas 
Biografie - Životopisy 
Geografia, mapy, sprievodcovia 
Kuchárske knihy 
Zdravie, životný štýl 
Ezoterika 
Poézia 
Partnerstvo a rodičovstvo 
Časopisy Knižné bestsellery nesmú v našej ponuke rozhodne chýbať. Najpredávanejšie a najobľúbenejšie knihy slávnych spisovateľov vás vtiahnu do deja a ponúknu vám množstvo skvelých príbehov. Vyberte si žáner, ktorý je vám najbližší alebo darujte najnovšie knižné bestsellery ako darček svojim blízkym.
zobraziť:
How to Make it as an Advertising Creative
This book is aimed at anyone who is considering becoming an advertising creative, studying to become one, or would like to become a better one. Written in an entertaining and informative style, the book explains the diverse set of skills that you need to make it as an advertising creative above and beyond the ability to write good adverts, and demonstrates: how to get the best out of the people you work with; how to present your work to clients; how to manage your career; even how to start your own agency. Getting a job as an advertising creative is not easy. This book will teach you the intangible skills that are essential if you are to get a job, survive, thrive and ultimately make it big in one of the most exciting industries on the planet. Includes a foreword by David Droga, founder of the Droga5 advertising agency in New York, and one of the hottest names in the world of advertising right now.
1000 designs for the garden
The way we view our outside space, whether roof terrace, balcony or garden, has changed dramatically in the last 20 years. Today we realise the potential of exterior domestic spaces as outdoor rooms, a fact that has led to an unprecedented growth in design products for outdoor settings. Leading designers like Marcel Wanders, Philippe Starck and Ross Lovegrove have created furniture and lighting ranges specifically for the outside. Their work successfully challenges traditional garden design, developing the use of new materials and the idea of the garden as a site for installation. With more than 1,000 full-colour images, 1000 Designs for the Garden is a lavishlyillustrated sourcebook focusing on the best in contemporary garden design. Each of its ten chapters is headed up by an interview with a leading expert in garden design, architecture, product design or fine art. Packed with the very latest in outdoor furniture, garden art and both practical and luxury garden items, the book features web addresses and full specifications for every product and will appeal to both gardeners and lovers of contemporary design alike.
The Blasphemer
Shortlisted for the 2010 Costa Novel Award, an astonishing, ambitious and masterful new novel, with echoes of Birdsong, that reads at the pace of a thriller.
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Girl in the Mirror
Girl in the Mirror
Lila knows how lucky she is to have found the man of her dreams. But when a secret from her family's past comes to light on her wedding day, her destiny changes in the most unexpected of ways...
The Memory Maker
They say you never forget your first love. But what happens when those cherished memories start to fade? Some people would do anything to hold on to the past and, for one heartbroken man, that means finding a way to relive those precious moments...
Snackistan
Hot on the heels of Veggiestan, Sally Butcher brings us Snackistan: a fictitious land where tummies are always full, and there's a slightly naughty smile on every face. Snackistan does not, of course, exist, any more than Veggiestan does. It is, rather, a borderless confederation of the Middle East's favourite foodstuffs. The simple fare that people actually eat on a daily basis: dishes they prepare at home, or cook to share with friends, or look forward to indulging in at the end of the week. We all like to snack - increasingly, formal dining is being nudged aside in favour of meze-style spreads. And, at the same time, street food has come of age. In malls and farmers markets across the world, food on the hoof has become a stylish and popular way to feed. This book picks out the Middle East's most exciting street foods and meze dishes, together with a range of homely and simple snack recipes elicited from family and friends. Chapters comprise Nuts and Nibbles, Fishy Things, Meat on Sticks, Meat Not on Sticks, Salady Stuff, Hot Veggie Dishes, Mostly Carbs, Puds, & Something to Wash it Down With. The burst of flavours is intoxicating, as is Sally's trademark wit and attention to detail - a must-buy for all Middle Eastern food enthusiasts.
B is for Bauhaus
This book is not a dictionary, though it tells you all you need know about everything from Authenticity to Zips. It's not an autobiography, though it does offer a revealing and highly personal inside view of contemporary culture. It's an essential tool kit for understanding the world around us. It's about what makes a Warhol a genuine fake; the creation of national identities; the mania to collect. It's also about the city as seen from the rear view mirror of Grand Theft Auto V; digital ornament and why we value imperfection. It's about drinking a bruisingly dry martini in Adolf Loo's American bar in Vienna, and about Hitchcock's film sets. It's about the modern world of fashion, technology, design and art. Born in London, Deyan Sudjic studied architecture in Edinburgh, edited Domus in Milan, was the director of the Venice architecture biennale, and a curator in Glasgow, Istanbul and Copenhagen. The author of The Language of Things and The Edifice Complex, Deyan Sudjic is now Director of the Design Museum, London.
Paddy Clarke Ha Ha Ha
Paddy Clarke is ten years old. Paddy Clarke lights fires. Paddy Clarke's name is written in wet cement all over Barrytown, north Dublin. Paddy Clarke's heroes are Father Damien (and the lepers), Geronimo and George Best. Paddy Clarke has a brother called Francis, but Paddy calls him Sinbad and hates him because that's the rule. Paddy Clarke knows the exact moment to knock a dead scab from his knee. Paddy Clarke loves his Ma and Da, but it seems like they don't love each other, and Paddy's world is falling apart.
Change Of Appetite
What happened when one of today's best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish- and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia.
Curious about what 'healthy eating' really means, and increasingly bombarded by both readers and friends for recipes that are 'good for you', Diana disocovered a lighter, fresher way of eating. From a Cambodian salad of prawns, grapefruit, toasted coconut and mint or North African mackerel with cumin to blood orange and cardamom sorbet, the magical dishes in this book are bursting with flavour, goodness and colour. Peppering the recipes is Diana's inimitable writing on everything from the miracle of broth to the great carbohydrate debate. Above all, this is about opening up our palates to new possibilities. There is no austerity here, simply fabulous food which nourishes body and soul.
Angol zsebszótár
30 000 címszó
- Aktuális szókincs
- Elöljárós kapcsolatok és praktikus példák
- Utazáshoz és tanuláshoz is ideális
A(z) Angol zsebszótár (Könyv) szerzője .
The Chickens of Atlantis and Other Foul and Filthy Fiends
Robert Rankin, the master of far-fetched fiction, presents, for the first time, a book written in 'the first monkey'. Sure to be taken up as the newest of literary fads, Darwin, the Educated Ape here tells his life story to his legions of fans.
Featuring: Chickens! Martians! Doodlebugs! The Far Future! The Distant Past! Sherlock Holmes! Winston Churchill! Dynamite! More Monkeys than you can shake a stick at! Barmen! Pubs! The End of the World and more!
The fourth in Robert Rankin's series of steampunk-tinged Victoriana novels featuring the master detective Cameron Bell (who has an unfortunate fondness for blowing up major landmarks) and his companion, Darwin, the Educated Ape, this is another masterpiece of comic fiction and SF.
33 Strategies of War
From bestselling author Robert Greene comes a brilliant distillation of the strategies of war that can help us gain mastery in the modern world. Spanning world civilisations, and synthesising dozens of political, philosophical, and religious texts, The 33 Strategies of War is a comprehensive guide to the subtle social game of everyday life. Based on profound, timeless lessons, it is abundantly illustrated with examples of the genius and folly of everyone from Napoleon to Margaret Thatcher and Hannibal to Ulysses S. Grant, as well as diplomats, captains of industry and Samurai swordsmen.
Spice
Spices are magical ingredients. Used well, they transform food from the ordinary to the extraordinary. The word 'spice' should not only mean heat or quantity of chilli in a dish. Spice is a reference to the myriad of unbelievable ingredients that for centuries were one of the primary causes of war, of piracy, of exploration and of empire building. We now have these wonderful ingredients on our doorsteps, or even closer, in our spice cupboards, but we still treat them with a degree of confusion if not suspicion. Dhruv Baker has a unique understanding of spice and layering of flavours. In this crafted recipe collection, Dhruv decodes the delicate complexities of spice and shares his spicing genius. Recipes include: Fennel and saffron butter poached lobster Pork tenderloin fritters, achari mayonnaise Cauliflower cheese with cumin and macadamia crust Cardamom, salted pistachios and rose meringues Rum and star anise poached figs.
Flour Water Salt Yeast
From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure--it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country. In "Flour Water Salt Yeast," Forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere. Whether you're a total beginner or a serious baker, "Flour Water Salt Yeas"t has a recipe that suits your skill level and time constraints: Start with a straight dough and have fresh bread ready by supper time, or explore pre-ferments with a bread that uses biga or poolish. If you're ready to take your baking to the next level, follow Forkish's step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread. Pizza lovers can experiment with a variety of doughs and sauces to create the perfect pie using either a pizza stone or a cast-iron skillet. " Flour Water Salt Yeast" is more than just a collection of recipes for amazing bread and pizza--it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. Featuring a tutorial on baker's percentages, advice for manipulating ingredients ratios to create custom doughs, tips for adapting bread baking schedules to fit your day-to-day life, and an entire chapter that demystifies the levain-making process, Flour Water Salt Yeast is an indispensable resource for bakers who want to make their daily bread exceptional bread.
Levice a okolie z neba
Od vyhasnutých sopiek Štiavnických vrchov až po úrodné roviny dolných tokov Hrona a Ipľa, na celom tomto území sa rozkladá Levický okres.Niet divu, že je najväčší na Slovensku a že zaberá hneď dva slávne regióny Tekov a Hont. Preleťte sa s nami ponad ne a uvidíte to najkrajšie z nich...
New English in Economics - 2.díl
Nové, plně aktualizované vydání úspěšné učebnice angličtiny v ekonomii a hospodářství vyžaduje střední stupeň jazykových znalostí a je určeno především studentům ekonomie na vysokých školách
The Winter Ghosts
The Great War took much more than lives. It robbed a generation of friends, lovers and futures. In Freddie Watson's case, it took his beloved brother and, at times, his peace of mind. Unable to cope with his grief, Freddie has spent much of the time since in a sanatorium. In the winter of 1928, still seeking resolution, Freddie is travelling through the French Pyrenees - another region that has seen too much bloodshed over the years. During a snowstorm, his car spins off the mountain road. Shaken, he stumbles into the woods, emerging by a tiny village. There he meets Fabrissa, a beautiful local woman, also mourning a lost generation. Over the course of one night, Fabrissa and Freddie share their stories of remembrance and loss. By the time dawn breaks, he will have stumbled across a tragic mystery that goes back through the centuries. By turns thrilling, poignant and haunting, this is a story of two lives touched by war and transformed by courage. THE WINTER GH OSTS is the gripping new adventure from the No 1 bestselling author of LABYRINTH and SEPULCHRE.
Vampire Academy 5 Spirit Bound
Dimitri gave Rose the ultimate choice. And she made the wrong one... After a long and heartbreaking journey to Dimitri's birthplace in Siberia, Rose Hathaway has finally returned to St. Vladimir's Academy - and to her best friend, Lissa. But Rose's hear
My Friends Animals
Doprajte Vašim deťom radosť z učenia sa angličtiny. My Friends Animals je obľúbená kniha pre deti z vyhľadávanej série Enjoyable English, ktorá je určená na výučbu angličtiny u detí predovšetkým vo veku 6-10 rokov. Efektívne sa dá využívať aj pri práci s menšími deťmi, ktoré ešte nevedia čítať a písať (vtedy sa využíva hlavne práca s obrázkami, básničkami, kreslenie a maľovanie, pričom textová časť slúži ako metodická pomôcka pre učiteľov a rodičov).
Kniha je venovaná téme zvieratká. Podporuje rôznorodé aktivity obľúbené u detí, učenie prostredníctvom hier a zábavy, kreativitu, hravosť, súťaživosť. Pomáha rozvíjať komunikačné schopnosti, logiku, samostatnosť, rôzne typy zručností a tiež zmysel pre priateľstvo, lásku k blízkym, k prírode, k zvieratkám. Obsahuje milé básničky, ktoré nenájdete v žiadnej inej knihe. Sú vytvorené tak, aby pomohli ľahko zvládnuť slovnú zásobu z danej témy. Vymaľovávaním obrázkov sa deti zároveň podieľajú na tvorbe ich obľúbenej knižky a robia ju jedinečnou, čo ich tiež motivuje k práci s ňou.
Knihy Enjoyable English veľmi oceníte pri individuálnej práci s deťmi doma a takisto pri výučbe angličtiny v školách, jazykových školách a škôlkach. Spestria a obohatia každý kurz angličtiny pre deti. Môžu slúžiť ako hlavný učebný materiál pre danú tému aj ako výborná doplnková učebná pomôcka na prehĺbenie učiva, motiváciu a aktivizáciu detí. Dokonale vyhovujú moderným trendom vo výučbe anglického jazyka u malých detí a vytvárajú u nich pozitívny vzťah k učeniu sa angličtiny už od útleho veku.
Foe
In the early eighteenth century, a woman finds herself set adrift from a mutinous ship and cast ashore on a remote desert island. There she finds shelter with its only other inhabitants: a man named Cruso and his tongueless slave Friday. In time, she buil
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Najpredávanejší autori v tejto kategórii: Dominik Dán, Joanne K. Rowling, Freida McFadden, Sarah J. Maasová, Elle Kennedy.
