Najnovšie - Kuchárske knihy strana 137 z 292
Národná kuchyňa 
Nápoje 
Sladká kuchyňa 
Vegetariánska kuchyňa 
Osobnosti varia 
Grilovanie, Wok 
Varíme pre deti a s deťmi 
Mäso, Ryby 
Šaláty, zelenina, ovocie 
Korenie, bylinky, ingrediencie 
Cestoviny, zemiaky 
Konzervovanie, mrazenie 
Polievky 
Stolovanie, rady do kuchyne 
Kuchárky - ostatné
zobraziť:
Eat Smart - What to Eat in a Day - Every Day
Niomi Smart's passion is healthy food and her most popular YouTube video series, What I Eat in a Day, inspires a global audience of millions to look, live and feel better. Now, for the first time, she has compiled all of her favourite recipes into a cookbook to show you the smart way to eat. Niomi's food is for everyone. Like her recently launched snacking service for the health conscious, SourcedBox, she focuses on natural food, using everyday ingredients that will work wonders on your well-being. And all her recipes are simple to make and can fit into your daily life. Already an online phenomenon, Niomi creates recipes for anyone who wants to feel amazing from the inside out, covering: breakfasts, lunches, dinners, desserts, snacks, baked treats and drinks, she offers a really easy way to eat delicious, healthy food at every mealtime. Wake up to a Tropical Smoothie Bowl, for example, whip up a Roasted Fennel, Lentil and Fig Salad for lunch, and finish off the day with a Mauritian Curry with Coconut and Coriander Rice, inspired by her travels. And with plenty of snacks and desserts to feast on too - try Niomi's Beetroot Cake with Chocolate Ganache or a Salted Caramel Ice Cream - you'll be surprised just how delicious eating smart can be.
Brownies, Blondies and Other Traybakes
A collection of gloriously gooey brownies, sumptuously sweet blondies and a wide range of tasty traybakes that are easy to make and even easier to eat. Ranging from much-loved vintage classics to modern and fancy creations, you'll find a perfect bite for everyone here. The quest for the elusive BEST EVER brownie is one that never ends, it can be sprung upon you at any moment - whether eaten in the corner of a cosy cafe, accompanying coffee at a friend's house, or attending an unassuming bake sale, a truly fabulous brownie is something you will find yourself lusting after for years to come. Likewise, blondies, the trendy younger sister of the brownie and the extended family of traybakes, are just as well-loved, and this genre of straightforward baking ensures goodies to suit every occasion and every day of the week. In the Sweet and Simple chapter find a warming Parkin Traybake to get you through Monday and a Fabulously Fruity Cherry Bakewell Slice to lift a dull Tuesday. In Healthier and Wholesome find a Muesli-Flapjack to power through Wednesday and a fun Rocky Road Brownie will see Little Kids and Big Kids into Thursday. An Absolutely Nuts Hazelnut Brownie is the perfect highlight on a Friday and plump for a Deliciously Decadent Butterscotch Blondie as a weekend treat. The epitome of easy but delicious, throw-together bakes, brownies, blondies and traybakes are firm favourites for cooks and consumers alike. Ranging from simple classics with few ingredients to more decadent creations adorned with extra glitz, here the most delicious treats are made accessible for bakers of all levels. All you really need is a mixing bowl, a rectangular pan and a hot oven to create amazing cakes that will endear you to friends, colleagues, family and anyone else you might happen to feed!
The Pocket Book of Craft Beer
Covering more than 50 different beer styles, The Pocket Book of Craft Beer cracks open the finest, most innovative brews on the planet, making it a must-have for any beer lover. The last few years have seen an explosion in the popularity of craft beers across the globe, with excellent new brews being produced everywhere from Copenhagen to Colorado, Amsterdam to Auckland. With more amazing beers available than ever before, it's hard to know which one to choose. That's where The Pocket Book of Craft Beer comes in. Gathering together over 300 of the most innovative and tastiest beers you need to try, and divided into 50 different categories, you will find the best of the best each style has to offer. Every category comes with an explanation of the key characteristics of the style - whether it's an American IPA bursting with citrusy C-hops or an Imperial Stout full of dark roasted malts - along with an example of a classic brew and a selection of cutting-edge versions that are certain to become instant favourites. So whether you're looking for bitter beers or balanced flavours, a hit of hops or a hint of coffee, the reviews will point you in the right direction to find the perfect beer to suit your tastebuds. Also included throughout the book are interesting nuggets of beer information, covering topics such as the catalyst that has caused the astonishing growth in craft beer and the difference between Stout and Porter.
Hugh Johnson's Pocket Wine Book 2017
Hugh Johnson's Pocket Wine Book 2017 is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 40th year of publication, it has no rival as the comprehensive up-to-the minute annual guide. Hugh Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This year's special anniversary edition also contains a colour supplement exploring 40 fascinating stories from cities with great vineyards close by to 'new' grapes that have come on the scene.
Craft Beer Tasting Kit
The Craft Beer Tasting Kit is the perfect excuse to get a group of friends over to share some great beers and good times. Attention all craft beer fans, you must have this brilliant box set in your life, because if you've ever needed a valid reason to enjoy some delectable brews, this kit is it. Containing 200 tasting notes to fill in, a flavor wheel to help you identify the tastes you are experiencing, some specially designed beer mats and even a bottle opener to crack open a few bottles, the only thing you will need to do is supply the beers to try. To get you started, a 64-page book explaining the brewing process, how to taste beer and a guide different beer styles is also included. The kit is brilliant for social gatherings - beer-tasting parties are great fun and perfect for sharing some of the amazing craft brews that are on the market. They also provide the perfect excuse for popping the cap on a few of those bottles of beer you've been saving for a special occasion.
Nourish
Create big, beautiful and vibrant salads with a variety of fresh ingredients and epically delicious dressings. These salads are not only show-stoppingly gorgeous to look at but also are super-nutritious and delicious to eat. With features on ingredients, tools, cutting techniques, toppings and dressings, plus over 100 recipes, you'll be left feeling fully delighted and satisfied yet light, bright and energized too!
Predpredaj
19,95 €
Martha Stewart's Vegetables
An essential resource for every cook In this beautiful book, Martha Stewart?one of America?s best-known cooks, gardeners, and all-around vegetable lovers?provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, many of which are vegetarian, highlight the flavors and textures of everyday favorites and uncommon varieties alike. The recipes include: ? Roasted Carrots and Red Quinoa with Miso Dressing ? Swiss Chard Lasagna ? Endive and Fennel Salad with Pomegranate Seeds ? Asparagus and Watercress Pizza ? Smoky Brussels Sprouts Gratin ? Spiced Parsnip Cupcakes with Cream Cheese Frosting Martha Stewart?s Vegetables makes eating your greens (and reds and yellows and oranges) more delicious than ever.
ScandiKitchen - Fika and Hygge
A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Bronte Aurell features over 60 recipes for cakes, bakes and treats from all over Scandinavia. From indulgent cream confections to homely and comforting fruit cakes and traditional breads, sweet buns and pastries. FIKA is a Swedish word meaning to meet up for a cup of coffee or tea over something delicious. It is also the word for the delicious treats themselves. Swedes traditionally stop twice a day for fika: taking a much-needed break from the daily grind. People fika with family, colleagues, friends, children and even go on fika dates. HYGGE (pronounced hue-guh) is a word that originated in Norway but is now mainly used in Denmark. It means 'a sublime state of cosiness you feel when you are with loved ones and nothing else matters'. Hygge can be enhanced by the addition of a log fire, a good film, a cup of something warm and a sweet treat...hence the ideal combination of the two terms. Chapters are divided into Biscuits and Cookies, Tray and No bakes, Everyday Fika, Little Fancy Cakes, Celebration Cakes and Bread and Batters. This beautifully illustrated, authentic guide is a celebration of Scandinavian baking in all its glory. It is evocative of cosy days shared with friends, slowing down and taking the time to enjoy simple, homemade, wholesome pleasures - encouraging a lifestyle to aspire to. With features on special Scandi winter celebrations, their baking traditions and how to bring fika and hygge into your life.
Moje pouliční kuchyně
Jennifer Joyce představuje "jídlo ulice", výběr receptů z celého světa, naplněné chutí, exotické potraviny "to go", které jsme si sami koupili od farmářů nebo na trhu ať už doma nebo při cestě do zahraničí.
S touto knihou si můžeme raz dva připravit celou škálu jídel mezinárodní kuchyně, pokrmy, které jsou rychlé a snadné na přípravu a které jsou často levnější a obvykle mnohem zdravější, než naše tradiční jídla. Výběr 150 jídel (seřazených v jednotlivých kapitolách podle zemí) nabízí recepty na tacos, hamburgery, kari, souvlaki, placky, nudle a knedlíčky, bílý chléb, pizzu a mnoho dalších. Chytré nápady jako směsi koření a moderní metody vaření (například používání tlakového hrnce pro rychlejší přípravu masa) vám umožní připravit chutné a zdravé pokrmy mnohem rychleji a ušetří vám drahocenný čas.
Na sklade 1Ks
23,45 €
Real Fresh Coffee
Coffee is the most popular drink worldwide with around two billion cups consumed every day and more and more people are turning to good quality, fair trade coffee (premiumisation); evident by the number of independent coffee shops opening up in towns and cities as well as the number of us playing home barista as the choice of specialist beans and professional coffee-making gadgets grows. Real Fresh Coffee is the indispensable guide for those who want to understand more about how to source and brew quality coffee so that you can choose your beans and make your perfect cup of fresh coffee with confidence. The book follows the chain from farming, processing, grading, shipping, roasting and brewing; teach you the full range of coffee styles available in modern coffee shops and how to recreate good quality coffee at home; learn to identify regional and varietal differences; and how to make signature drinks.
Chocolate
Indulge your inner chocoholic with Chocolate, the decadent and in-depth exploration of the world's favourite sweet treat. Unwrap the secrets of chocolate and learn everything from cacao's origins to how to make chocolate at home. Trace the journey of chocolate across the globe, from cacao plants in Cameroon and Costa Rica, to how to make, buy, taste, and cook with this delicious treat. Step-by-step masterclasses in using chocolate are supplemented by mouth-watering photography to tickle your tastebuds. Once you're a chocolate expert, get creating with 15 indulgent recipes worthy of a chocolatier including hot chocolate, truffles, and chocolate brownies. Try something delicious with Chocolate, the perfect gift for all foodies and chocoholics.
Mražené jogurty CZ
Mražené jogurty se v poslední době stávají hitem cukráren. Nyní máte možnost si tuto osvěžující pochoutku připravit v pohodlí domova a přesně podle své chuti. Ať už máte rádi varianty s ovocem, čokoládou či například oříšky, fantazii se meze nekladou! Jednotlivé recepty spolu můžete i kombinovat a vytvořit tak zcela nové příchutě.
Na sklade 1Ks
9,35 €
The Palomar Cookbook
Enjoy more than 100 utterly delicious recipes from award-winning restaurant The Palomar, with dishes influenced by the rich cultures of Southern Spain, North Africa and the Levant. This debut cookbook includes recipes for the restaurant's signature dishes, alongside recipes drawn from family tradition, mothers and grandmothers, from influences, encounters, places travelled to and places evoked by their flavours alone. Pulling on the traditions of the Mediterranean, The Palomar Cookbook is your guide to recreating the intense and evocative flavours of an exotic elsewhere in your own kitchen. With mezze dishes to share, sweet and savoury pastries, simple dishes for a quick fix and more complex dishes for a main meal, each recipe is both evocative and innovative, and - first and foremost - bursting with flavour. Chapters include: What's in the cupboard? Essential ingredients and spice mixes The meal before the meal Spiced olives with rose petals & balsamic vinegar | Velvet tomatoes | Baba ganoush Raw beginnings Scallop carpaccio with 'Thai-bouleh' | Kubenia | Spring salad The main act Cauliflower steak with labneh & grated tomatoes | Polenta Jerusalem-style | Pork belly with ras el hanout Yael's Kingdom Kubanah bread | Tahini ice cream | Jerusalem mess For those who want to kick back Drunken botanist | Bishbash posh wash | Sumac-ade PRAISE FOR THE PALOMAR "Middle Eastern fireworks" - Giles Coren, The Times "Death-row dinner good" - Grace Dent, Evening Standard "Gorgeousness" - Nigella Lawsonshow
World Atlas of Beer
As craft brewing continues to go from strength to strength across the world, The World Atlas of Beer is the definitive and essential guide to beer, with information on brews ranging from the Trappist ales of Belgium to the wheat beers of Bavaria, Breton black beers, barrel-aged Californian beers, British bitters, Vietnamese bia hoi, traditional Finnish sahti, and the output of the hundreds of craft breweries around the world, from the USA and Canada, to Japan and even the Easter Islands. It explores the development of beer and the myriad brewing techniques in use today. Country by country the book considers a vast range of beer styles and traditions. Detailed maps describe crucial trends in major territories and features such as matching beer with food and how to pour different kinds of beer complete the picture. Now in a fully updated second edition, this book is the perfect companion to help you explore the best beers the world has to offer.
Grilujeme Doma i na zahradě
Nová ediční řada od českých autorů. Nové, pestré recepty z tradičních a běžně dostupných surovin.Rady, postupy, fotografie. Vaříme nápaditě a chutně.
Na sklade 1Ks
7,47 €
Paleo vaření
I v současnosti chce mít člověk hodnotnou stravu a neztrácet vařením příliš času. V této knize zjistíte, jak dobrá paleo jídla připravit - od snídaně až po dezert. Podle našich receptů zvládnete uvařit za 20 až 30 minut. Nejlepší na tom však je, že všechny potřebné ingredience najdete ve svém supermarketu. Některé věci jsou při paleo stravování tabu - cereálie, cukr, mléčné výrobky a luštěniny. Místo toho máme lehká a čistá jídla bez umělých aditiv, přesně podle hesla "zjednodušte svou stravu". Omeleta s fazolovými lusky, hovězí steak s olejem z medvědího česneku, paleo kaše s mangem a pralinky z datlí a vlašských ořechů jsou příkladem dobré stravy - paleo jídlo je jednoduché, dobré a vše nakoupíte blízko svého domova.
Around the World with the Ingreedies - A Taste Adventure
Chef and his intrepid gang of ingredient hunters - comic characters called the Ingreedies - take you on a world trip that will tantalise your taste buds and inspire adventures in the kitchen. Join Melvin in the rainforest for some edible Amazonian treats and try explosive chillies in Mexico with Lexi, while Bentley explains all about how the Swedes preserve their food, and Chai discovers magical spice blends in India. This book draws on the culture, history, science and geography behind our food and serves it up as a visual feast of illustrations, maps and recipes. Exciting but accessible recipes for 13 meals that the family can eat together, including French tarte Tatin, American chowder, Chinese 'dan dan' noodles, Moroccan chicken stew and many more.
Rychlé večeře Hotovo za 30 minut
Nová ediční řada od českých autorů. Nové, pestré recepty z tradičních a běžně dostupných surovin.Rady, postupy, fotografie. Vaříme nápaditě a chutně.
Na sklade 1Ks
7,47 €
Varenie je vaša láska? Ak to u vás vždy príjemne rozvoniava, toto je tá správna kategória nabitá chuťami, receptami a kuchárskymi inšpiráciami. Zažite zázraky z jedného plechu, raw či antihistamínové recepty. Ponúkame prehľad v podobe pokladov starých materí alebo receptov na príkrmy pre najmenších. Chutné múčniky, zdravé maškrty, thajská kuchyňa a mnoho mnoho ďalšieho zo sveta kucháriek.
Nájdete tu recepty z národnej kuchyne, sladkú kuchyňu, recety od známych osobností, vegetariánsku kuchyňu , varenie pre deti a s deťmi,recepty na polievky, šaláty, zeleninu, ovocie, cestoviny, zemiaky, mäso, ryby, grilovanie, wok , nápoje, korenie, bylinky, ingrediencie, konzervovanie, mrazenie, aj stolovanie, rady do kuchyne.
